date: 2020-12-20T00:56:58.512Z image: https://img-global.cpcdn.com/recipes/5386837577695232/751x532cq70/oven-roasted-ribeye-w-shallot-bleu-cheese-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5386837577695232/751x532cq70/oven-roasted-ribeye-w-shallot-bleu-cheese-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5386837577695232/751x532cq70/oven-roasted-ribeye-w-shallot-bleu-cheese-sauce-recipe-main-photo.jpg author: Willie Baker ratingvalue: 4.4 reviewcount: 19073 recipeingredient: - "1 Ribeye" - "2 tbsp McCormicks steak seasoning" - "1 tbsp Olive oil" - "1/3 cup Beef broth" - "1 tbsp Margarine" - "1 pinch Rosemary" - "1 pinch Thyme" - " Steak sauce" - "1 Shallot" - " Blue cheese" - "2 tbsp Olive oil" recipeinstructions: - "Start with rubbing the steak seasoning all over each side. Place in a bowl and pour olive oil, flipping over sides to spread oil. Cover bowl with seran wrap for 30 minutes. Meantime!! Heat the oven to 450. Place steak in shallow pan and put 1 T of butter on top, add beef broth, thyme and rosemary - place into the oven. Watch closely, once the top starts to brown and bubble, flip! If your ribeye is thick like mine was here, it'll take a little longer. Mine was around 20-25 minutes and came out beautifully rare! I flipped after 11. So leave a little longer for well done :)" - "now the sauce! Take the olive oil and sauté the shallots (make sure you mince the shallots) cook on medium to not burn. Let them simmer until a golden brown, add blue cheese to your liking! My boyfriend likes it cheesy and then I add chunks of blue cheese after. He loved it!! You can also add Worcestershire sauce to give it a little extra :)" - "To make this for two, just double up! Sauce makes enough for two already though." - "Enjoy! 👌🍷" categories: - Recipe tags: - oven - roasted - ribeye katakunci: oven roasted ribeye nutrition: 220 calories recipecuisine: American preptime: "PT23M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, oven roasted ribeye w/ shallot bleu cheese sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. See recipes for Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce too. Pour in the cream, a dash of salt and pepper and the. In a small skillet over medium heat, melt two tablespoons of butter. Add in the shallots and cook slowly until they turn a deep golden in color. Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce is something which I've loved my whole life. To get started with this recipe, we have to prepare a few components. You can have oven roasted ribeye w/ shallot bleu cheese sauce using 11 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce: 1. Get 1 Ribeye 1. Take 2 tbsp McCormicks steak seasoning 1. Take 1 tbsp Olive oil 1. Make ready 1/3 cup Beef broth 1. Take 1 tbsp Margarine 1. Make ready 1 pinch Rosemary 1. Make ready 1 pinch Thyme 1. Take Steak sauce 1. Get 1 Shallot 1. Make ready Blue cheese 1. Get 2 tbsp Olive oil Grill up these ribeye steaks with creamy bleu cheese sauce and crunchy fried shallot rings. Serve with your favorite potato dish and a crisp green salad. Slice roast and serve with blue cheese sauce. Salt and pepper both sides of the steaks. ##### Instructions to make Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce: 1. Start with rubbing the steak seasoning all over each side. Place in a bowl and pour olive oil, flipping over sides to spread oil. Cover bowl with seran wrap for 30 minutes. Meantime!! Heat the oven to 450. Place steak in shallow pan and put 1 T of butter on top, add beef broth, thyme and rosemary - place into the oven. Watch closely, once the top starts to brown and bubble, flip! If your ribeye is thick like mine was here, it'll take a little longer. Mine was around 20-25 minutes and came out beautifully rare! I flipped after 11. So leave a little longer for well done :) 1. now the sauce! Take the olive oil and sauté the shallots (make sure you mince the shallots) cook on medium to not burn. Let them simmer until a golden brown, add blue cheese to your liking! My boyfriend likes it cheesy and then I add chunks of blue cheese after. He loved it!! You can also add Worcestershire sauce to give it a little extra :) 1. To make this for two, just double up! Sauce makes enough for two already though. 1. Enjoy! 👌🍷 Slice roast and serve with blue cheese sauce. Salt and pepper both sides of the steaks. Cut the ends off the shallots and peel them. If you are struggling with getting the skin off, make a shallow cut along the length of the shallot and then peel. Place them on a small baking sheet and drizzle them lightly with olive oil. So that's going to wrap it up for this exceptional food oven roasted ribeye w/ shallot bleu cheese sauce recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!