date: 2020-11-15T20:41:06.943Z image: https://img-global.cpcdn.com/recipes/d79075eca8b5aaf2/751x532cq70/egusi-soup-with-pounded-yam-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d79075eca8b5aaf2/751x532cq70/egusi-soup-with-pounded-yam-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d79075eca8b5aaf2/751x532cq70/egusi-soup-with-pounded-yam-recipe-main-photo.jpg author: Ina Nguyen ratingvalue: 4.4 reviewcount: 39251 recipeingredient: - " Poundo yam flour" - " Meat" - " Egusi" - " Fresh pepper" - " Salt" - " Bitterleaf" - " Crayfish" - " Palmoil" - " Onion" - " Stockcubes" recipeinstructions: - "Boil the meat season it with salt,onion and stock cubes.Heat up pot,fry the egusi then allow to cool and blend to be smooth.bleach palmoil and fry the egusi always stir as is frying.pour in the meat and stock more water to the quantity you want." - "Allow it to boil,pit in other seasoning salt,pepper,crayfish,stockcubes after twelve minutes.rinse and pour in the bitterleaves.boil for another 4mins." - "Boil a cup of water sprinkle in the poundo yam and stir with a stir for 5minutes pour in little water and let it boil small allow to cool then serve." categories: - Recipe tags: - egusi - soup - with katakunci: egusi soup with nutrition: 265 calories recipecuisine: American preptime: "PT32M" cooktime: "PT55M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, egusi soup with pounded yam. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Egusi soup with pounded yam is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Egusi soup with pounded yam is something which I have loved my whole life. To begin with this particular recipe, we must prepare a few ingredients. You can have egusi soup with pounded yam using 10 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Egusi soup with pounded yam: 1. Prepare Poundo yam flour 1. Prepare Meat 1. Make ready Egusi 1. Make ready Fresh pepper 1. Take Salt 1. Prepare Bitterleaf 1. Take Crayfish 1. Get Palmoil 1. Take Onion 1. Make ready Stockcubes ##### Instructions to make Egusi soup with pounded yam: 1. Boil the meat season it with salt,onion and stock cubes.Heat up pot,fry the egusi then allow to cool and blend to be smooth.bleach palmoil and fry the egusi always stir as is frying.pour in the meat and stock more water to the quantity you want. 1. Allow it to boil,pit in other seasoning salt,pepper,crayfish,stockcubes after twelve minutes.rinse and pour in the bitterleaves.boil for another 4mins. 1. Boil a cup of water sprinkle in the poundo yam and stir with a stir for 5minutes pour in little water and let it boil small allow to cool then serve. So that is going to wrap it up for this exceptional food egusi soup with pounded yam recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!