date: 2020-10-20T00:19:27.585Z image: https://img-global.cpcdn.com/recipes/505919482cd2c287/751x532cq70/kashmiri-dum-aloo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/505919482cd2c287/751x532cq70/kashmiri-dum-aloo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/505919482cd2c287/751x532cq70/kashmiri-dum-aloo-recipe-main-photo.jpg author: Harriet Reese ratingvalue: 4.3 reviewcount: 38891 recipeingredient: - "500 gr Small baby potatoes" - "As required Oil for frying" - "1 tsp Lal Mirch Powder red chilli powder" - "1 tsp Dhaniya Powder coriander powder" - "To taste Salt" - "1 bowl Curd" - "1 tsp Fennel seeds" - "tsp Ginger powder" - "1 bowl Chop tomatoes" - "1 tsp Cumin seeds" - "8 Cashew Nuts" recipeinstructions: - "Take baby potatoes and remove skin, & deep fry it. In a pan add oil and butter or ghee, then add cumin seeds add chopped tomatoes and stir it for few mins, next add salt,ginger paste, red chilli powder, coriander powder mix well & cook for few mins." - "Then add pinch of turmeric powder and cashew nuts paste (soak for 30 mini then grind in mixer & make puree)" - "Now add curd & stir it continuously and mix all, add fried potatoes again mix and cover with lid for few mins. lastly add fenugreek leaves (dry) and add cream mix well and garnish with Coriander leaves." categories: - Recipe tags: - kashmiri - dum - aloo katakunci: kashmiri dum aloo nutrition: 246 calories recipecuisine: American preptime: "PT27M" cooktime: "PT45M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kashmiri dum aloo. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Kashmiri Dum Aloo is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Kashmiri Dum Aloo is something which I've loved my whole life. To begin with this recipe, we must prepare a few ingredients. You can have kashmiri dum aloo using 11 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Kashmiri Dum Aloo: 1. Make ready 500 gr Small baby potatoes 1. Get As required Oil for frying 1. Take 1 tsp Lal Mirch Powder / red chilli powder 1. Make ready 1 tsp Dhaniya Powder / coriander powder 1. Get To taste Salt 1. Prepare 1 bowl Curd 1. Make ready 1 tsp Fennel seeds 1. Take tsp Ginger powder 1. Take 1 bowl Chop tomatoes 1. Prepare 1 tsp Cumin seeds 1. Prepare 8 Cashew Nuts ##### Steps to make Kashmiri Dum Aloo: 1. Take baby potatoes and remove skin, & deep fry it. In a pan add oil and butter or ghee, then add cumin seeds add chopped tomatoes and stir it for few mins, next add salt,ginger paste, red chilli powder, coriander powder mix well & cook for few mins. 1. Then add pinch of turmeric powder and cashew nuts paste (soak for 30 mini then grind in mixer & make puree) 1. Now add curd & stir it continuously and mix all, add fried potatoes again mix and cover with lid for few mins. lastly add fenugreek leaves (dry) and add cream mix well and garnish with Coriander leaves. So that is going to wrap it up with this exceptional food kashmiri dum aloo recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!