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date: 2020-11-21T20:00:31.217Z
image: https://img-global.cpcdn.com/recipes/44ff574a974afb2b/751x532cq70/steamed-white-dragon-fruit-muffins-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/44ff574a974afb2b/751x532cq70/steamed-white-dragon-fruit-muffins-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/44ff574a974afb2b/751x532cq70/steamed-white-dragon-fruit-muffins-recipe-main-photo.jpg
author: Lydia Maxwell
ratingvalue: 4
reviewcount: 42461
recipeingredient:
- " eggs separate yolk from white"
- " sugar"
- " baking powder"
- " flour"
- " butter melted"
- " dragonfruit pure"
recipeinstructions:
- "Whisk the egg white while adding sugar in 3 portions until medium peaks"
- "Add the butter in the mixture then mix lightly"
- "Slowly add the flour and fold lightly"
- "Pour in the dragon fruit purée and fold"
- "Pour the mixture in the ramekins and steam for 25 minutes"
categories:
- Recipe
tags:
- steamed
- white
- dragon
katakunci: steamed white dragon
nutrition: 179 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT35M"
recipeyield: "3"
recipecategory: Lunch
---
![Steamed White Dragon Fruit Muffins](https://img-global.cpcdn.com/recipes/44ff574a974afb2b/751x532cq70/steamed-white-dragon-fruit-muffins-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, steamed white dragon fruit muffins. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Add the butter in the mixture then mix lightly. Slowly add the flour and fold lightly. Pour in the dragon fruit purée and fold. See recipes for Dragon Fruit Smoothie too..
Steamed White Dragon Fruit Muffins is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Steamed White Dragon Fruit Muffins is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have steamed white dragon fruit muffins using 6 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Steamed White Dragon Fruit Muffins:
1. Prepare eggs separate yolk from white
1. Prepare sugar
1. Get baking powder
1. Take flour
1. Take butter melted
1. Prepare dragonfruit purée
It's also a decent source of iron, magnesium, and fiber. Bake this last night I love to bake this as the red dragon fruit gives the natural pink glow to the cupcakes. I'm using the same recipe as the Orange Cupcakes just substitute the same amount of orange juice with dragon fruit juice. * Dragon fruit juice can be obtained by peeling the skin, and blend it in blender. Then an idea to make muffins with dragonfruit purée.
##### Instructions to make Steamed White Dragon Fruit Muffins:
1. Whisk the egg white while adding sugar in 3 portions until medium peaks
1. Add the butter in the mixture then mix lightly
1. Slowly add the flour and fold lightly
1. Pour in the dragon fruit purée and fold
1. Pour the mixture in the ramekins and steam for 25 minutes
I'm using the same recipe as the Orange Cupcakes just substitute the same amount of orange juice with dragon fruit juice. * Dragon fruit juice can be obtained by peeling the skin, and blend it in blender. Then an idea to make muffins with dragonfruit purée. Dragon fruit is available fresh or frozen at grocery stores, and it's similar to an avocado in the sense that you cut it in half, and then scoop out the flesh inside to eat. You can eat it on its own, add it to salads, or smoothies like this one. If you can find fresh dragon fruit, feel free to cut it into chunks and freeze those in an airtight container for this.
So that's going to wrap it up with this special food steamed white dragon fruit muffins recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!