Steps to Prepare Any-night-of-the-week Dulce de leche cupcakes

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date: 2020-08-09T03:49:17.626Z image: https://img-global.cpcdn.com/recipes/38df67df992c753f/751x532cq70/dulce-de-leche-cupcakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/38df67df992c753f/751x532cq70/dulce-de-leche-cupcakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/38df67df992c753f/751x532cq70/dulce-de-leche-cupcakes-recipe-main-photo.jpg author: Rosie Townsend ratingvalue: 4.6 reviewcount: 12874 recipeingredient: - "150 g salted butter softened" - "150 g caster sugar" - "175 g selfraising flour" - "3 eggs" - "1 teaspoon vanilla extract" - "1/2 jar Dulce de leche" - "150 g unsalted butter" - "250 g icing sugar" - "1 teaspoon vanilla extract" - "2 teaspoons hot water" recipeinstructions: - "Preheat oven to 180c (fan oven). Line a 12 section bun tray with cupcake cases. Mix salted butter and sugar together in a large bowl. Add eggs to the mixture and mix well. Add flour to mixture until a nice cake batter. Add 1 teaspoon vanilla extract and mix in evenly. Spoon cake batter evenly into 12 cupcake cases. Bake in the oven for 18 to 20 minutes until risen and cake tester comes out clean." - "Once cupcakes have cooled on a wire rack. Cut off risen peaks and scoop a small hole into the top of each cupcake." - "Fill cupcake holes with 1 to 2 teaspoons of Dulce de leche. Ensure cupcakes have a flat top so do not over fill them." - "Make buttercream icing by beating unsalted butter and icing sugar in bowl until smooth and creamy. Add 1 teaspoon of vanilla extract and hot water and beat again until smooth." - "Fill a piping bag with buttercream and pipe onto cupcakes covering the the Dulce de leche. Add other decorations if you wish. I used mini white chocolate stars." categories: - Recipe tags: - dulce - de - leche katakunci: dulce de leche nutrition: 125 calories recipecuisine: American preptime: "PT37M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dessert --- ![Dulce de leche cupcakes](https://img-global.cpcdn.com/recipes/38df67df992c753f/751x532cq70/dulce-de-leche-cupcakes-recipe-main-photo.jpg) Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, dulce de leche cupcakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Dulce de leche cupcakes is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. Dulce de leche cupcakes is something that I have loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we must prepare a few components. You can cook dulce de leche cupcakes using 10 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Dulce de leche cupcakes: 1. Make ready 150 g salted butter (softened) 1. Make ready 150 g caster sugar 1. Make ready 175 g self-raising flour 1. Make ready 3 eggs 1. Prepare 1 teaspoon vanilla extract 1. Get 1/2 jar Dulce de leche 1. Prepare 150 g unsalted butter 1. Make ready 250 g icing sugar 1. Take 1 teaspoon vanilla extract 1. Make ready 2 teaspoons hot water ##### Instructions to make Dulce de leche cupcakes: 1. Preheat oven to 180c (fan oven). Line a 12 section bun tray with cupcake cases. Mix salted butter and sugar together in a large bowl. Add eggs to the mixture and mix well. Add flour to mixture until a nice cake batter. Add 1 teaspoon vanilla extract and mix in evenly. Spoon cake batter evenly into 12 cupcake cases. Bake in the oven for 18 to 20 minutes until risen and cake tester comes out clean. 1. Once cupcakes have cooled on a wire rack. Cut off risen peaks and scoop a small hole into the top of each cupcake. 1. Fill cupcake holes with 1 to 2 teaspoons of Dulce de leche. Ensure cupcakes have a flat top so do not over fill them. 1. Make buttercream icing by beating unsalted butter and icing sugar in bowl until smooth and creamy. Add 1 teaspoon of vanilla extract and hot water and beat again until smooth. 1. Fill a piping bag with buttercream and pipe onto cupcakes covering the the Dulce de leche. Add other decorations if you wish. I used mini white chocolate stars. So that's going to wrap this up with this exceptional food dulce de leche cupcakes recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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