date: 2020-11-22T17:57:32.259Z image: https://img-global.cpcdn.com/recipes/b4986b337e686edb/751x532cq70/porriage-yam-with-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b4986b337e686edb/751x532cq70/porriage-yam-with-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b4986b337e686edb/751x532cq70/porriage-yam-with-titus-fish-recipe-main-photo.jpg author: Lizzie Summers ratingvalue: 4.2 reviewcount: 5275 recipeingredient: - "1 tuber of yam" - " I medium size Titus fish" - "1/4 palmoil" - " Salt" - "1 teaspoon pepper" - "2 cksp Crayfish" - "1 maggi cube" - "1/2 teaspoon Curry" - "1 medium size onion" recipeinstructions: - "Cut n wash yam" - "Put in a pot add water but it won't cover it." - "Add palmoil,crayfish,onion,pepper,salt and curry." - "Cover the pot.let it boil very well for at least 30mins.then stir with a stirrer." - "Allow to boil for another 5mins to make sure the porriage comes out well.then is ready to serve." - "Cut and wash fish.boil with salt,Maggi,Onion and curry.onces is done fry with palmoil." categories: - Recipe tags: - porriage - yam - with katakunci: porriage yam with nutrition: 243 calories recipecuisine: American preptime: "PT29M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, porriage yam with titus fish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Coco yam porridge also known as Ekpang Nkukwo is special delicacy mostly eaten by the Efik from South South Eastern Nigeria. This food is a highly nutritious food, time consuming and expensive to prepare that is why is rarely been prepared mainly for special occasions. Yam porriage with titus fish. #yamcontest# i love yam porriage a win win for me. See recipes for Yam porriage,soft dodo and catfish too. Porriage yam with Titus fish is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Porriage yam with Titus fish is something that I have loved my whole life. To get started with this particular recipe, we must prepare a few components. You can cook porriage yam with titus fish using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Porriage yam with Titus fish: 1. Get 1 tuber of yam 1. Prepare I medium size Titus fish 1. Make ready 1/4 palmoil 1. Prepare Salt 1. Get 1 teaspoon pepper 1. Take 2 cksp Crayfish 1. Take 1 maggi cube 1. Prepare 1/2 teaspoon Curry 1. Prepare 1 medium size onion Shred the roasted Titus fish and add to the mixture. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions. Yam Porridge is the choice yam recipe if you like your yam meals soupy. ##### Steps to make Porriage yam with Titus fish: 1. Cut n wash yam 1. Put in a pot add water but it won't cover it. 1. Add palmoil,crayfish,onion,pepper,salt and curry. 1. Cover the pot.let it boil very well for at least 30mins.then stir with a stirrer. 1. Allow to boil for another 5mins to make sure the porriage comes out well.then is ready to serve. 1. Cut and wash fish.boil with salt,Maggi,Onion and curry.onces is done fry with palmoil. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions. Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam porridge. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. So that's going to wrap it up with this exceptional food porriage yam with titus fish recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!