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date: 2020-12-11T05:30:32.822Z
image: https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg
author: Keith Ryan
ratingvalue: 4.9
reviewcount: 26408
recipeingredient:
- "4 eggs"
- "2 tbsp milk"
- "1/2 tsp dried parsley"
- "1/4 tsp pepper"
- "1/4 tsp salt"
- "2-3 tbsp butter"
- "2 bread slices"
- "1/2 tsp chilli flakes"
recipeinstructions:
- "Melt butter in a non-stick pan over a low flame, toast the bread slices."
- "In a bowl add eggs, milk, dried parsley, pepper and salt. Beat until blended."
- "Clean the same pan with tissue paper and add butter. Keep the flame on medium-low, allow the butter to melt completely and coat the whole pan. Once the butter starts bubbling, add the egg mixture."
- "As soon as the edges start to set, gently pull the eggs towards the centre of the pan. This will create large soft curds. Continue to cook until it has thickened completely. But do not stir continuously. It may take 2-3 minutes."
- "Remove from heat and serve it immediately with toast. Sprinkle chilli flakes. Enjoy!"
categories:
- Recipe
tags:
- scrambled
- eggs
- on
katakunci: scrambled eggs on
nutrition: 213 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Lunch
---
![Scrambled Eggs on Toast](https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, scrambled eggs on toast. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Scrambled Eggs on Toast is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Scrambled Eggs on Toast is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have scrambled eggs on toast using 8 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Scrambled Eggs on Toast:
1. Make ready 4 eggs
1. Make ready 2 tbsp milk
1. Take 1/2 tsp dried parsley
1. Take 1/4 tsp pepper
1. Get 1/4 tsp salt
1. Make ready 2-3 tbsp butter
1. Get 2 bread slices
1. Take 1/2 tsp chilli flakes
##### Steps to make Scrambled Eggs on Toast:
1. Melt butter in a non-stick pan over a low flame, toast the bread slices.
1. In a bowl add eggs, milk, dried parsley, pepper and salt. Beat until blended.
1. Clean the same pan with tissue paper and add butter. Keep the flame on medium-low, allow the butter to melt completely and coat the whole pan. Once the butter starts bubbling, add the egg mixture.
1. As soon as the edges start to set, gently pull the eggs towards the centre of the pan. This will create large soft curds. Continue to cook until it has thickened completely. But do not stir continuously. It may take 2-3 minutes.
1. Remove from heat and serve it immediately with toast. Sprinkle chilli flakes. Enjoy!
So that is going to wrap it up with this special food scrambled eggs on toast recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!