date: 2020-10-25T19:49:21.089Z
image: https://img-global.cpcdn.com/recipes/b7cc530a070f5b1d/751x532cq70/veggie-wrap-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b7cc530a070f5b1d/751x532cq70/veggie-wrap-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b7cc530a070f5b1d/751x532cq70/veggie-wrap-recipe-main-photo.jpg
author: Lucille Jordan
ratingvalue: 4.2
reviewcount: 26456
recipeingredient:
- " For Tortillas"
- "1 cup All Purpose FlourMaida"
- "1 tsp Oil"
- "1/2 tsp Salt"
- "as needed Water"
- " For Wrap filling"
- "1/4 cup chopped Beans"
- "1/4 cup fresh Green Peas"
- "1 small Potato"
- "1/2 tsp Red Chilli powder"
- "1/2 tsp Garam masala powder"
- "to taste Salt"
- "2 tsp Oil"
- "1 tbsp Pasta sauce"
- "1 tbsp Mayonnaise"
recipeinstructions:
- "In a bowl take maida, salt and oil."
- "Add some water and knead a soft dough."
- "For filling heat 2 tsp oil in a pan."
- "Put chopped onion and sauté."
- "When onions turns pink, add chopped veggies."
- "Add red chilli powder, garam masala powder and salt."
- "Mix well and cook on high flame for 2 minutes."
- "Add some water, cover and cook for 5 more minutes."
- "Open the lid and add pasta sauce."
- "Mix well and cook again for 2 minutes."
- "Let it cool."
- "For tortilla make 2 big size balls from kneaded dough."
- "Roll the balls with rolling pin in a thin chapati."
- "Cook chapati/tortilla on tava from both side."
- "Place tortilla in plate and keep veggie filling in side of tortilla."
- "Spread mayonnaise on it."
- "Roll tightly the tortillas and cut from middle."
- "Enjoy yummy veggie wraps."
categories:
- Recipe
tags:
- veggie
- wrap
katakunci: veggie wrap
nutrition: 200 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT36M"
recipeyield: "1"
recipecategory: Dessert
---
![Veggie Wrap](https://img-global.cpcdn.com/recipes/b7cc530a070f5b1d/751x532cq70/veggie-wrap-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, veggie wrap. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Veggie Wrap is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Veggie Wrap is something which I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can have veggie wrap using 15 ingredients and 18 steps. Here is how you can achieve it.
##### The ingredients needed to make Veggie Wrap:
1. Make ready For Tortillas
1. Prepare 1 cup All Purpose Flour/Maida
1. Get 1 tsp Oil
1. Make ready 1/2 tsp Salt
1. Get as needed Water
1. Prepare For Wrap filling
1. Take 1/4 cup chopped Beans
1. Prepare 1/4 cup fresh Green Peas
1. Take 1 small Potato
1. Get 1/2 tsp Red Chilli powder
1. Take 1/2 tsp Garam masala powder
1. Make ready to taste Salt
1. Get 2 tsp Oil
1. Make ready 1 tbsp Pasta sauce
1. Get 1 tbsp Mayonnaise
##### Steps to make Veggie Wrap:
1. In a bowl take maida, salt and oil.
1. Add some water and knead a soft dough.
1. For filling heat 2 tsp oil in a pan.
1. Put chopped onion and sauté.
1. When onions turns pink, add chopped veggies.
1. Add red chilli powder, garam masala powder and salt.
1. Mix well and cook on high flame for 2 minutes.
1. Add some water, cover and cook for 5 more minutes.
1. Open the lid and add pasta sauce.
1. Mix well and cook again for 2 minutes.
1. Let it cool.
1. For tortilla make 2 big size balls from kneaded dough.
1. Roll the balls with rolling pin in a thin chapati.
1. Cook chapati/tortilla on tava from both side.
1. Place tortilla in plate and keep veggie filling in side of tortilla.
1. Spread mayonnaise on it.
1. Roll tightly the tortillas and cut from middle.
1. Enjoy yummy veggie wraps.
So that's going to wrap this up with this special food veggie wrap recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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