date: 2020-12-28T22:52:32.028Z image: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg author: Laura McDonald ratingvalue: 4.5 reviewcount: 45411 recipeingredient: - " Chicken Breasts chopped small 2 breasts" - " Tortilla Wraps" - "1 Large Onion chopped" - "1 Clove Crushed Garlic" - " RedYellowGreen Peppers nicely diced" - " Oil" - " Allpurpose flour 1 tbsp mixed with 1 tbsp water" - "1 1/2 tsp Chili powder" - " Black Pepper and Salt" - " Thyme or Parsley" recipeinstructions: - "In a saucepan, combine the chicken with all the above mentioned Spices. Cook covered till the chicken has cooked well and turns light brown.Keep aside." - "Heat a non-stick pan, add oil, let it turn hot." - "Add, onions, garlic, Your peepers and few pinches of salt." - "Add the cooked chicken to the onions, stir fry for a few minutes." - "Make a paste using 1 tbsp flour and with 1½ tbsp water." - "Using a knife, cut the warmed up tortilla into 2 halves." - "Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. Add the chicken filling into the cone, don't over stuff it." - "To close the cone, spread the flour paste on the edges and glue it together." - "Prepare Oil- to deep fry samosas" - "Fry till the samosas turn golden brown in color." - "Transfer to a kitchen paper towel." - "Serve warm along with tomato ketchup or chili sauce." categories: - Recipe tags: - chicken - samosa katakunci: chicken samosa nutrition: 110 calories recipecuisine: American preptime: "PT23M" cooktime: "PT37M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, chicken samosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Chicken Samosa is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Chicken Samosa is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken samosa using 10 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Chicken Samosa: 1. Make ready Chicken Breasts chopped small- 2 breasts 1. Make ready Tortilla Wraps 1. Make ready 1 Large Onion chopped 1. Make ready 1 Clove Crushed Garlic 1. Get Red,Yellow,Green Peppers (nicely diced) 1. Make ready Oil 1. Take All-purpose flour - 1 tbsp mixed with 1½ tbsp water 1. Prepare 1 1/2 tsp Chili powder- 1. Get Black Pepper and Salt 1. Get Thyme or Parsley ##### Steps to make Chicken Samosa: 1. In a saucepan, combine the chicken with all the above mentioned Spices. Cook covered till the chicken has cooked well and turns light brown.Keep aside. 1. Heat a non-stick pan, add oil, let it turn hot. 1. Add, onions, garlic, Your peepers and few pinches of salt. 1. Add the cooked chicken to the onions, stir fry for a few minutes. 1. Make a paste using 1 tbsp flour and with 1½ tbsp water. 1. Using a knife, cut the warmed up tortilla into 2 halves. 1. Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. - Add the chicken filling into the cone, don't over stuff it. 1. To close the cone, spread the flour paste on the edges and glue it together. 1. Prepare Oil- to deep fry samosas 1. Fry till the samosas turn golden brown in color. 1. Transfer to a kitchen paper towel. 1. Serve warm along with tomato ketchup or chili sauce. So that's going to wrap it up with this special food chicken samosa recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!