Tandoori missi roti on tawa. Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven). At homes not all of us have tandoors. Spread some butter or ghee on the tandoori roti.
While making chapatis if you feel it is too monotonous, take a break and make this easy and simple tandoori roti on tawa. Another interesting roti recipe is the missi roti. Roti is an unleavened flatbread made of whole wheat flour. You can have Tandoori missi roti on tawa using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Tandoori missi roti on tawa
- You need 1/2 cup of besan / gram flour.
- It's 1/2 cup of wheat flour.
- Prepare 1 of onion chopped.
- It's 2 of green chilli chopped.
- Prepare 1 spoon of jeera / cumin.
- Prepare 1 spoon of kasuri methi.
- You need to taste of Salt.
- You need 1/2 spoon of red chilli powder.
- You need 1/2 tbsp of haldi / turmeric.
- You need as needed of Water for kneading.
Roll the lumps in a rolling board and place it on the tawa. For making restaurant-style naan at home Roti has many kinds and variations such as chapati, tandoori roti, missi roti, roomali roti. Every time we are at a restaurant we are tempted to order Tandoori Rotis, because we think we cannot make it at home. Heat a non-stick tava (griddle) on a high flame and when hot, place the roti gently over it.
Tandoori missi roti on tawa instructions
- Take bowl add all ingredients and make a semi- soft dough...keep the side for 30 min..
- Make a ball and flat roll it..sprinkle some flour and make pleates on it..
- Make pinwheel flat roll it apply the water..
- And put it on hot tawa press it lightly..now turn the tawa on the flame..
- Tandoori roti is ready..served with ghee and onion green chilli chutney...thank you.
Tandoori roti recipe with step by step pictures - Tandoori roti is a very popular flatbread recipe traditionally made in tandoor(a round clay oven). But here we are trying to replicate tandoor using a tawa on stove top to make tandoori roti. The dough for tandoori roti is the regular chapathi dough. Tandoori soya chaap / street style tandoori chaap. Ashok Tuteja on SAMAK KE CHAWAL OF SABUDANA KE DOSA.