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date: 2020-12-16T17:24:06.870Z
image: https://img-global.cpcdn.com/recipes/a5697a2a2a942b4b/751x532cq70/fried-matoke-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a5697a2a2a942b4b/751x532cq70/fried-matoke-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a5697a2a2a942b4b/751x532cq70/fried-matoke-recipe-main-photo.jpg
author: Andrew Daniels
ratingvalue: 4.5
reviewcount: 35870
recipeingredient:
- "6 whole green bananas"
- "2 tomatoes"
- "1 onion"
- " Garlic"
- " Salt"
- " Cooking oil"
recipeinstructions:
- "Peel your bananas and chop into pieces and set them aside in water."
- "Heat your sufuria and pour some oil and let it heat well"
- "Add in your chopped onions and garlic and let them cook till golden brown,add in your chopped tomatoes and stir till cooked then add in salt"
- "Add in your washed and chopped banana pieces and stir, then add a littlw water to boil then cover to simmer. Allow to cook for 30 minutes then serve with a drink of your choice. Enjoy😋😋!!"
categories:
- Recipe
tags:
- fried
- matoke
katakunci: fried matoke
nutrition: 123 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT50M"
recipeyield: "3"
recipecategory: Dinner
---
![Fried matoke](https://img-global.cpcdn.com/recipes/a5697a2a2a942b4b/751x532cq70/fried-matoke-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, fried matoke. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
These matoke fries have a silky, sweeter, and more layered flavors. The taste and texture was a much As part of the many existing alternatives of french fries ,my favorite alternative are matoke. Learn how to prepare matoke, a variety of banana indigenous to southwest Uganda. Cooked and mashed matoke is the nation's official food dish.
Fried matoke is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Fried matoke is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fried matoke using 6 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Fried matoke:
1. Get 6 whole green bananas
1. Make ready 2 tomatoes
1. Take 1 onion
1. Prepare Garlic
1. Make ready Salt
1. Get Cooking oil
Simply eliminate the beef and use water or vegetable stock. See great recipes for Matoke, Fried bananas(matoke) too! East African Highland bananas (EAHB) are triploid banana cultivars originating from the African Great Lakes region. They are a staple food crop in Uganda, Tanzania and other Great Lakes countries, and are used to make matoke.
##### Steps to make Fried matoke:
1. Peel your bananas and chop into pieces and set them aside in water.
1. Heat your sufuria and pour some oil and let it heat well
1. Add in your chopped onions and garlic and let them cook till golden brown,add in your chopped tomatoes and stir till cooked then add in salt
1. Add in your washed and chopped banana pieces and stir, then add a littlw water to boil then cover to simmer. Allow to cook for 30 minutes then serve with a drink of your choice. Enjoy😋😋!!
East African Highland bananas (EAHB) are triploid banana cultivars originating from the African Great Lakes region. They are a staple food crop in Uganda, Tanzania and other Great Lakes countries, and are used to make matoke. Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop. In Uganda, plantain bananas are often wrapped in plantain leaves and steamed until tender. Carbs Fried plantain Fried sweet potatoes.
So that's going to wrap it up for this exceptional food fried matoke recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!