Step-by-Step Guide to Make Perfect Moist Dark Chocolate Mud Cake

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date: 2020-12-28T10:11:30.866Z image: https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg author: Francis Tate ratingvalue: 4.8 reviewcount: 48117 recipeingredient: - "1 3/4 cups All Purpose Flour or Maida" - "2 tsp Vanilla Essence" - "2 Eggs large" - "1/2 tsp Salt" - "1 cup hot water" - "1/2 cup Oil" - "2 cups Powdered Sugar" - "1 1/2 tsp Baking Soda" - "1 tsp Baking powder" - "1/2 cup Cocoa powder" - "170 gm Dark Chocolate chopped" - " FOR THE CHOCOLATE GANACHE " - "1 cup Whipping Cream" - "1 cup Chocolate chopped" - "1/4 cup Powdered Sugar" recipeinstructions: - "Sieve Flour, Baking Powder and Soda along with Salt. Add them to a mixing bowl at first. Make a well in the centre." - "Now break in two Eggs and also add Vanilla essence. Mix Sugar and Oil in another bowl until mixed well and then add it to the mixing bowl." - "Fold them all slowly by following the cut and fold method until done. Now mix Cocoa powder in hot water until blended nicely and then add it to the Cake mix. Fold again slowly and steadily. If you like, divide this into two and make two Loaf Cakes. Or just a single one in a square baking pan just as i did. It's absolutely upto you." - "Bake in a preheated oven on 180° for about 35-40 minutes or until done. Enjoy it with a Chocolate Ganache on top. Just add everything mentioned under Ganache making and microwave. Mix well and drizzle it on the top. Slice and serve. Yum!" categories: - Recipe tags: - moist - dark - chocolate katakunci: moist dark chocolate nutrition: 291 calories recipecuisine: American preptime: "PT15M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dessert --- ![Moist Dark Chocolate Mud Cake](https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg) Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, moist dark chocolate mud cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Moist Dark Chocolate Mud Cake is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Moist Dark Chocolate Mud Cake is something that I've loved my entire life. To get started with this recipe, we have to first prepare a few components. You can have moist dark chocolate mud cake using 15 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Moist Dark Chocolate Mud Cake: 1. Get 1 3/4 cups All Purpose Flour or Maida 1. Make ready 2 tsp Vanilla Essence 1. Take 2 Eggs large 1. Make ready 1/2 tsp Salt 1. Prepare 1 cup hot water 1. Take 1/2 cup Oil 1. Prepare 2 cups Powdered Sugar 1. Prepare 1 1/2 tsp Baking Soda 1. Take 1 tsp Baking powder 1. Take 1/2 cup Cocoa powder 1. Make ready 170 gm Dark Chocolate chopped 1. Get FOR THE CHOCOLATE GANACHE - 1. Take 1 cup Whipping Cream 1. Get 1 cup Chocolate chopped 1. Take 1/4 cup Powdered Sugar ##### Instructions to make Moist Dark Chocolate Mud Cake: 1. Sieve Flour, Baking Powder and Soda along with Salt. Add them to a mixing bowl at first. Make a well in the centre. 1. Now break in two Eggs and also add Vanilla essence. Mix Sugar and Oil in another bowl until mixed well and then add it to the mixing bowl. 1. Fold them all slowly by following the cut and fold method until done. Now mix Cocoa powder in hot water until blended nicely and then add it to the Cake mix. Fold again slowly and steadily. If you like, divide this into two and make two Loaf Cakes. Or just a single one in a square baking pan just as i did. It's absolutely upto you. 1. Bake in a preheated oven on 180° for about 35-40 minutes or until done. Enjoy it with a Chocolate Ganache on top. Just add everything mentioned under Ganache making and microwave. Mix well and drizzle it on the top. Slice and serve. Yum! So that is going to wrap this up with this special food moist dark chocolate mud cake recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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