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date: 2020-07-09T12:16:29.443Z
image: https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg
author: Lelia Roberts
ratingvalue: 4.9
reviewcount: 37366
recipeingredient:
- " pie crust recipe in Peach Blueberry Cobbler Crumble"
- " Crumble topping also in that recipe"
- " Large green apples "
- " lemon juice"
- " brown sugar"
- " white sugar"
- " vanilla"
- " cinnamon"
- " cornstarch"
- " heavy cream"
- " butter"
recipeinstructions:
- "Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside"
- "Peel and slice apples thin."
- "Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla"
- "In saucepan on medium heat, melt the better and then add Apple mixture"
- "Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat."
- "Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!"
categories:
- Recipe
tags:
- apple
- pie
- crumble
katakunci: apple pie crumble
nutrition: 174 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT31M"
recipeyield: "1"
recipecategory: Lunch
---
![Apple Pie Crumble (Dutch Apple Pie)](https://img-global.cpcdn.com/recipes/bfe23817ae1c6434/751x532cq70/apple-pie-crumble-dutch-apple-pie-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, apple pie crumble (dutch apple pie). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Pie Crumble (Dutch Apple Pie) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Apple Pie Crumble (Dutch Apple Pie) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
1. Get pie crust (recipe in Peach Blueberry Cobbler Crumble)
1. Prepare Crumble topping (also in that recipe)
1. Take Large green apples 🍏
1. Make ready lemon juice
1. Make ready brown sugar
1. Prepare white sugar
1. Prepare vanilla
1. Get cinnamon
1. Take cornstarch
1. Prepare heavy cream
1. Get butter
##### Instructions to make Apple Pie Crumble (Dutch Apple Pie):
1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
1. Peel and slice apples thin.
1. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
1. In saucepan on medium heat, melt the better and then add Apple mixture
1. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
1. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!
So that's going to wrap it up for this special food apple pie crumble (dutch apple pie) recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!