date: 2020-07-20T16:14:39.258Z image: https://img-global.cpcdn.com/recipes/d22e30aafc061c77/751x532cq70/chana-chicken-biryani-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d22e30aafc061c77/751x532cq70/chana-chicken-biryani-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d22e30aafc061c77/751x532cq70/chana-chicken-biryani-pulao-recipe-main-photo.jpg author: Essie Chapman ratingvalue: 4.9 reviewcount: 5081 recipeingredient: - "1 and half glass Rice soaked" - "1 Pao Chicken I usually use wings etc" - "1 and half cup Boiled chickpea" - "1 medium onion" - "1 medium tomato" - "Half cup oil" - "2 cloves" - "2 cinnamon sticks" - "3 tablespoon biryani masala" - "2 tablespoon ginger garlic paste" - "to taste Salt" - " Water to boil" - "4-5 alu Bukhara" - "2 Curry patta" - " Yellow food color" recipeinstructions: - "In a pan add oil and onion and cloves,Curry patta and cinnamon sticks and golden fry the onion then add ginger garlic paste and chicken" - "Bhonify for 5 min than add little water to tender the chicken. When chicken done add tomato and all masalas and bhonify" - "Then add boiled chickpea and add water (2 glass) and let it boil. When it boil add rice. Let it boil until all water dry." - "When all water dry then add pinch of yellow color. Put it on dum for 10 to 15min. Chana chicken biryani Pulao is ready to eat. Serve it with raita and enjoy it." categories: - Recipe tags: - chana - chicken - biryani katakunci: chana chicken biryani nutrition: 186 calories recipecuisine: American preptime: "PT34M" cooktime: "PT47M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chana chicken biryani pulao. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Chana Chicken Biryani Pulao is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Chana Chicken Biryani Pulao is something which I have loved my entire life. They are fine and they look fantastic. To get started with this recipe, we have to first prepare a few components. You can cook chana chicken biryani pulao using 15 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Chana Chicken Biryani Pulao: 1. Prepare 1 and half glass Rice soaked 1. Take 1 Pao Chicken ( I usually use wings etc) 1. Get 1 and half cup Boiled chickpea 1. Make ready 1 medium onion 1. Get 1 medium tomato 1. Prepare Half cup oil 1. Prepare 2 cloves 1. Take 2 cinnamon sticks 1. Take 3 tablespoon biryani masala 1. Get 2 tablespoon ginger garlic paste 1. Prepare to taste Salt 1. Get Water to boil 1. Make ready 4-5 alu Bukhara 1. Take 2 Curry patta 1. Make ready Yellow food color ##### Instructions to make Chana Chicken Biryani Pulao: 1. In a pan add oil and onion and cloves,Curry patta and cinnamon sticks and golden fry the onion then add ginger garlic paste and chicken 1. Bhonify for 5 min than add little water to tender the chicken. When chicken done add tomato and all masalas and bhonify 1. Then add boiled chickpea and add water (2 glass) and let it boil. When it boil add rice. Let it boil until all water dry. 1. When all water dry then add pinch of yellow color. Put it on dum for 10 to 15min. Chana chicken biryani Pulao is ready to eat. Serve it with raita and enjoy it. So that's going to wrap it up for this special food chana chicken biryani pulao recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!