Boiled Rice pancakes.
You can have Boiled Rice pancakes using 17 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Boiled Rice pancakes
- It's 2 cup of boiled Rice.
- It's 1 cup of besan/gram flour.
- You need 1-2 tbsp of curd.
- You need 1 tbsp of coriander leaves chopped.
- It's 2 tbsp of Onion.
- It's 2 tbsp of Chopped tomato.
- You need 1 of green chilli.
- It's 1 tsp of Garam masala.
- You need to taste of salt.
- It's 1 tsp of Ginger garlic paste.
- It's 1 tsp of Red chilli powder.
- You need 1/2 tsp of Turmeric powder.
- Prepare 2-3 tbsp of Oil.
- It's 1 tsp of Ghee.
- Prepare 1/2 tsp of shahi jeera( cumin seeds).
- Prepare 1 tsp of Curry leaves.
- Prepare as needed of coriander chutney to serve.
Boiled Rice pancakes instructions
- Take cooked rice in a bowl.Add besan salt red chilli powder chopped tomato coriander onion green chilli garlic ginger paste Garam masala red chilli powder turmeric powder curd mix well..
- Now for tadka:-Heat ghee in a pan add cumin seeds and curry leaves.Pour in rice mixture.and mix properly.
- Now heat nonstick pan and spread mid.Size pancake with fingures.Cooked on mid.Slow flame spread 1tsp.Oil cover the lid.Now turn oppo.Side and cooked till golden colour. Like this way make all pancakes..
- Tasty delicious protein carbohydrates richCooked Rice Pancakes is ready to serve with chutney..