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date: 2020-11-21T02:20:57.550Z
image: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
author: Adelaide Bryan
ratingvalue: 4.2
reviewcount: 9942
recipeingredient:
- "4 eggs hard boiled then deep fried until golden brown"
- "1 small potato cut in half then cut into quarters deep fried"
- "2 garlics finely chopped"
- " Water"
- " Sweet soy sauce"
- " Salt"
- " Pepper"
- "cube Chicken"
- " Oil for frying"
recipeinstructions:
- "Add some oil into a wok. Add in the garlics. Stir fried until fragrant."
- "Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes."
- "Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients."
- "Stir until the ingredients are evenly coated. Let it simmer."
- "Turn off the heat. Serve."
categories:
- Recipe
tags:
- telur
- kentang
- kecap
katakunci: telur kentang kecap
nutrition: 268 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT59M"
recipeyield: "2"
recipecategory: Dinner
---
![Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce](https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, telur kentang kecap / potato and egg in sweet soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have telur kentang kecap / potato and egg in sweet soy sauce using 9 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
1. Prepare 4 eggs, hard boiled then deep fried until golden brown
1. Make ready 1 small potato, cut in half then cut into quarters, deep fried
1. Prepare 2 garlics, finely chopped
1. Make ready Water
1. Take Sweet soy sauce
1. Prepare Salt
1. Get Pepper
1. Prepare cube Chicken
1. Make ready Oil for frying
##### Steps to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
1. Add some oil into a wok. Add in the garlics. Stir fried until fragrant.
1. Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes.
1. Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients.
1. Stir until the ingredients are evenly coated. Let it simmer.
1. Turn off the heat. Serve.
So that is going to wrap this up for this special food telur kentang kecap / potato and egg in sweet soy sauce recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!