date: 2020-12-16T05:43:52.771Z image: https://img-global.cpcdn.com/recipes/3bd7ac059396e241/751x532cq70/chinese-chicken-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3bd7ac059396e241/751x532cq70/chinese-chicken-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3bd7ac059396e241/751x532cq70/chinese-chicken-fried-rice-recipe-main-photo.jpg author: Alma Reeves ratingvalue: 4.4 reviewcount: 4307 recipeingredient: - "3 cups boiled rice" - "1 cup chicken bonless" - "1 tbsp garlic chopped" - "4 tbsp Sesame oil til ka tail" - " Vegetables" - "1/2 cup Cabbage Julienbnd Gobi" - "1/2 cup capsicum red yellowgreenShimla mirch" - "1/2 cup carrot Juliengajer" - "1/4 cup peasmater" - "1/4 cup spring onion Hari pyaz" - "1 tsp white pepper powder" - "1 tsp Black pepper powder" - "1 tbsp soysauce" - "1/2 chicken cubes stock" - "1/2 tsp salt" - " namak ki quantity mai ne is liye km rakhi hai kion k Mai ne is Mai chicken cube or soysauce b shamil kia hai AP hasb e zayqa apne hisaab se check krlain" recipeinstructions: - "First collect all ingredients at one place chicken, Vegetables and boiled rice.(tamam cheezain aik jaga or rkah lain)" - "Sb se pehle aik pan Mai til ka tail shamil krain sath hi chop ki Hui lehsan b shamil krdain.bs Thora sa fry krain lehsan ka colour change nhi hona chahaye.." - "Is k baad is Mai chicken add krdain or fry krain bs itna fry krna hai k chicken ka colour change ho k white hojaye.is se ziyada fry ni krna hai.wrna chicken hard hojaygi." - "Phr is Mai aik aik KR k tamam Vegetables dal dain or high flame pr 3 se 4 mint fry krain." - "Sath hi is Mai salt,Kali mirch powder,safaid mirch Powder,aur soya sauce add krdain or fry krain." - "Ab is Mai 1/2 chicken cube stock daal dain.or mix krlain." - "Ab boiled rice add krain or 3-4 minutes mzeed fry krain.high flame pr." - "3-4 minutes k baaad isay serve krain.sath Mai Manchurian ya shashlik sticks b rkh lain." - "Mazaydar fried rice tayyar Hain.ye rice aisay b khanay Mai bohat mazay k lagtay Hain." - "Tip....fried rice ko sesame oil (til k tail) se banayn bohat zberdest or authentic taste walay bntay Hain.." categories: - Recipe tags: - chinese - chicken - fried katakunci: chinese chicken fried nutrition: 171 calories recipecuisine: American preptime: "PT30M" cooktime: "PT45M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, chinese chicken fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Chinese Chicken fried Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chinese Chicken fried Rice is something which I have loved my entire life. They are fine and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese chicken fried rice using 16 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make Chinese Chicken fried Rice: 1. Prepare 3 cups boiled rice 1. Prepare 1 cup chicken bonless 1. Make ready 1 tbsp garlic chopped 1. Prepare 4 tbsp Sesame oil (til ka tail) 1. Get *Vegetables** 1. Take 1/2 cup Cabbage Julien(bnd Gobi) 1. Take 1/2 cup capsicum red, yellow,green(Shimla mirch) 1. Prepare 1/2 cup carrot Julien(gajer) 1. Make ready 1/4 cup peas(mater) 1. Get 1/4 cup spring onion (Hari pyaz) 1. Prepare 1 tsp white pepper powder 1. Prepare 1 tsp Black pepper powder 1. Make ready 1 tbsp soysauce 1. Make ready 1/2 chicken cubes stock 1. Make ready 1/2 tsp salt 1. Get (namak ki quantity mai ne is liye km rakhi hai kion k Mai ne is Mai chicken cube or soysauce b shamil kia hai) AP hasb e zayqa apne hisaab se check krlain ##### Instructions to make Chinese Chicken fried Rice: 1. First collect all ingredients at one place chicken, Vegetables and boiled rice.(tamam cheezain aik jaga or rkah lain) 1. Sb se pehle aik pan Mai til ka tail shamil krain sath hi chop ki Hui lehsan b shamil krdain.bs Thora sa fry krain lehsan ka colour change nhi hona chahaye.. 1. Is k baad is Mai chicken add krdain or fry krain bs itna fry krna hai k chicken ka colour change ho k white hojaye.is se ziyada fry ni krna hai.wrna chicken hard hojaygi. 1. Phr is Mai aik aik KR k tamam Vegetables dal dain or high flame pr 3 se 4 mint fry krain. 1. Sath hi is Mai salt,Kali mirch powder,safaid mirch Powder,aur soya sauce add krdain or fry krain. 1. Ab is Mai 1/2 chicken cube stock daal dain.or mix krlain. 1. Ab boiled rice add krain or 3-4 minutes mzeed fry krain.high flame pr. 1. 3-4 minutes k baaad isay serve krain.sath Mai Manchurian ya shashlik sticks b rkh lain. 1. Mazaydar fried rice tayyar Hain.ye rice aisay b khanay Mai bohat mazay k lagtay Hain. 1. Tip....fried rice ko sesame oil (til k tail) se banayn bohat zberdest or authentic taste walay bntay Hain.. So that is going to wrap this up with this special food chinese chicken fried rice recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!