How to Prepare Quick Sawaiyuoun ka Zarda

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Sawayon Ka Zarda Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Today you will learn on pakladies site how to make perfect and original style sawayon ka zarda recipe. Seviyan Ka Zarda Recipe - Eid Special Seviyan Ka Meetha - Kitchen With Amna. sawaiyon ka zarda recipe/How to make zarda seviyan/simple and easy vermicelli recipe#sawaiyaon. You can cook Sawaiyuoun ka Zarda using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sawaiyuoun ka Zarda

1. Prepare 200 of grm Sawaiyaan.
2. It's 1/2 cup of sugar.
3. You need 3 of green cardamoms.
4. Prepare 1/2 cup of milk.
5. Prepare 1/2 cup of balai (homemade).
6. It's 1 tsp of rose water.
7. It's 1 tsp of kewrda water.
8. Prepare of Chandi wark (optional).
9. It's of Dry nuts (optional).

Bareek Sivayyo Ka Zarda Quick Recipe/Lunch Box Recipe. This Eid make Sawaiyon ka Zarda and enjoy with Family & Friends #HapppyCookingToYou Recipe in English: Ingredients: -Ghee. How to make Seviyan Ka Zarda Recipe. Ka-Zar's second and most critically acclaimed own ongoing comic-book series.

Sawaiyuoun ka Zarda instructions

1. Heat up oil stir cardamoms in it, add sawaiyaan and sugar cook for a while..
2. Add milk and balai mix and give a dumm for 15 to 20 on low flame. Garnish with as per choice..
3. NOTE*I m using national roasted sawaiyaan, if you have plain yellow then roast it before adding sugar..

This time, the title is officialy named "Ka-Zar the Savage" instead of just Ka-Zar. Seviyon ka zarda recipe in Urdu/Hindi By Arshad Watch my all DailyMotion videos: http sawayon ka zarda - Bareek Sivayyo Ka Zarda Recipe - sweet vermicelli recipes by yummy food secrets. Asmazahid, sheera is not prepared separately in this recipe sugar is added with zarda colour and meva on boiled rice then cooked. thanks. Seviyan ka zarda in Urdu is an easy and traditional cooking recipe to prepare at home. Sweet, flavorful seviyan ka zarda along with dry fruits like chachus, badam and other yummy treats like jelly.