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date: 2020-08-15T07:54:07.851Z
image: https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg
author: Olivia Stokes
ratingvalue: 4.4
reviewcount: 12691
recipeingredient:
- "1 lauki bottle gourd"
- "2 tomatoes"
- "1 onion"
- "1 tbsp ginger garlic paste"
- "1 tsp coriander powder"
- "1/2 tsp turmeric powder"
- "1/2 tsp kashmiri powder"
- "2 tbsp mustard oil"
- "1 tsp salt"
- "As needed water"
recipeinstructions:
- "Collect the ingredients."
- "Peeloff the lauki and cut in medium size pieces."
- "Chopped onion and grind the tomatoes."
- "Heat oil in a cooker, let it crackle, add onion. Saute for 4 mins on low flame. Add ginger garlic paste, saute for one min."
- "Add tomato puree, saute for 5 mins. on medium flame. Add turmeric, red chilli, coriander powder, mix well. Saute for few seconds."
- "Add lauki, mix well, saute for one min. Add little water. Cover with the lid. Pressure cook for one whistle on high flame."
- "Masaledar lauki ki sabzi is ready to serve with roti or chawal. Enjoy!!!"
- "Tip. Lauki contains lot of water, so add little water or as required."
categories:
- Recipe
tags:
- masaledar
- lauki
- ki
katakunci: masaledar lauki ki
nutrition: 228 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT58M"
recipeyield: "3"
recipecategory: Lunch
---
![Masaledar Lauki ki sabzi bottle gourd](https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, masaledar lauki ki sabzi bottle gourd. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Masaledar Lauki ki sabzi bottle gourd is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Masaledar Lauki ki sabzi bottle gourd is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook masaledar lauki ki sabzi bottle gourd using 10 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Masaledar Lauki ki sabzi bottle gourd:
1. Get 1 lauki (bottle gourd)
1. Prepare 2 tomatoes
1. Prepare 1 onion
1. Make ready 1 tbsp ginger garlic paste
1. Make ready 1 tsp coriander powder
1. Make ready 1/2 tsp turmeric powder
1. Prepare 1/2 tsp kashmiri powder
1. Get 2 tbsp mustard oil
1. Get 1 tsp salt
1. Make ready As needed water
##### Instructions to make Masaledar Lauki ki sabzi bottle gourd:
1. Collect the ingredients.
1. Peeloff the lauki and cut in medium size pieces.
1. Chopped onion and grind the tomatoes.
1. Heat oil in a cooker, let it crackle, add onion. Saute for 4 mins on low flame. Add ginger garlic paste, saute for one min.
1. Add tomato puree, saute for 5 mins. on medium flame. Add turmeric, red chilli, coriander powder, mix well. Saute for few seconds.
1. Add lauki, mix well, saute for one min. Add little water. Cover with the lid. Pressure cook for one whistle on high flame.
1. Masaledar lauki ki sabzi is ready to serve with roti or chawal. Enjoy!!!
1. Tip. Lauki contains lot of water, so add little water or as required.
So that's going to wrap it up for this special food masaledar lauki ki sabzi bottle gourd recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!