date: 2020-09-07T14:38:36.541Z image: https://img-global.cpcdn.com/recipes/2f213961cf399977/751x532cq70/ayam-bakar-kecap-sweet-soy-sauce-grilled-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2f213961cf399977/751x532cq70/ayam-bakar-kecap-sweet-soy-sauce-grilled-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2f213961cf399977/751x532cq70/ayam-bakar-kecap-sweet-soy-sauce-grilled-chicken-recipe-main-photo.jpg author: Stanley Peterson ratingvalue: 4.6 reviewcount: 26781 recipeingredient: - "8 pieces chicken you can use both chicken breast or chicken thighs" - "3 tablespoons lime juice" - "1 teaspoon salt" - "2 lemongrass pounded" - "1/2 tablespoon tamarind juice" - "8 kaffir lime leaves" - "2 tablespoons sweet soy sauce 12 teaspoon sugar" - "1/2 teaspoon white pepper powder" - "250 ml water" - "2 tablespoons vegetable oil" - " For the ground spices" - "4 cloves garlic" - "10 shallots" - "2 chili pepper" - "1 inch ginger" - "1 inch galangal" - "1 teaspoon salt" recipeinstructions: - "Mix the chicken with lime juice and salt. Set aside for 15 minutes." - "In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste." - "Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color." - "Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated." - "Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it." - "Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋" categories: - Recipe tags: - ayam - bakar - kecap katakunci: ayam bakar kecap nutrition: 190 calories recipecuisine: American preptime: "PT17M" cooktime: "PT42M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, ayam bakar kecap (sweet soy sauce grilled chicken). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something that I've loved my entire life. To begin with this recipe, we must first prepare a few components. You can have ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken): 1. Take 8 pieces chicken (you can use both chicken breast or chicken thighs) 1. Take 3 tablespoons lime juice 1. Make ready 1 teaspoon salt 1. Take 2 lemongrass, pounded 1. Take 1/2 tablespoon tamarind juice 1. Prepare 8 kaffir lime leaves 1. Get 2 tablespoons sweet soy sauce 1/2 teaspoon sugar 1. Prepare 1/2 teaspoon white pepper powder 1. Get 250 ml water 1. Take 2 tablespoons vegetable oil 1. Take For the ground spices: 1. Get 4 cloves garlic 1. Take 10 shallots 1. Prepare 2 chili pepper 1. Take 1 inch ginger 1. Make ready 1 inch galangal 1. Make ready 1 teaspoon salt ##### Instructions to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken): 1. Mix the chicken with lime juice and salt. Set aside for 15 minutes. 1. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste. 1. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color. 1. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated. 1. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it. 1. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋 So that's going to wrap this up with this special food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!