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date: 2020-11-23T12:01:14.727Z
image: https://img-global.cpcdn.com/recipes/53f90e4e969cc917/751x532cq70/masaledar-aloo-matar-ki-sabji-spicy-potao-peas-veg-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/53f90e4e969cc917/751x532cq70/masaledar-aloo-matar-ki-sabji-spicy-potao-peas-veg-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/53f90e4e969cc917/751x532cq70/masaledar-aloo-matar-ki-sabji-spicy-potao-peas-veg-recipe-main-photo.jpg
author: Tony Bell
ratingvalue: 4.6
reviewcount: 14086
recipeingredient:
- "2 cup peas"
- "250 gm baby potatoes"
- "1 & 1/2 spoon saunf powder"
- "1 tsp garam masala Whole spices powder"
- "1/2 tsp haldi powder turmeric powder"
- "1 tsp red chilli powder"
- "1 tsp amchur powder dry mango powder"
- "1 tsp coriander powder"
- "1/2 spoon jeera cumin"
- "pinch hing asafoetida"
- "to taste salt"
- "as needed oil"
recipeinstructions:
- "Heat oil in a cooker add jeera and hing when it crackle add spices except garam masala and amchur and roast for a minute."
- "Now add peas and washed potatoes add 1/4 cup of water cover the lid."
- "Take 2 whistles,now remove the lid add garam masala and amchur mix well."
- "Serve hot with paratha."
categories:
- Recipe
tags:
- masaledar
- aloo
- matar
katakunci: masaledar aloo matar
nutrition: 110 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT34M"
recipeyield: "3"
recipecategory: Dinner
---
![Masaledar aloo Matar ki sabji (spicy potao peas veg)](https://img-global.cpcdn.com/recipes/53f90e4e969cc917/751x532cq70/masaledar-aloo-matar-ki-sabji-spicy-potao-peas-veg-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, masaledar aloo matar ki sabji (spicy potao peas veg). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masaledar aloo Matar ki sabji (spicy potao peas veg) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Masaledar aloo Matar ki sabji (spicy potao peas veg) is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have masaledar aloo matar ki sabji (spicy potao peas veg) using 12 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Masaledar aloo Matar ki sabji (spicy potao peas veg):
1. Get 2 cup peas
1. Take 250 gm baby potatoes
1. Get 1 & 1/2 spoon saunf powder
1. Make ready 1 tsp garam masala / Whole spices powder
1. Make ready 1/2 tsp haldi powder / turmeric powder
1. Make ready 1 tsp red chilli powder
1. Take 1 tsp amchur powder / dry mango powder
1. Make ready 1 tsp coriander powder
1. Get 1/2 spoon jeera / cumin
1. Make ready pinch hing /asafoetida
1. Prepare to taste salt
1. Make ready as needed oil
##### Steps to make Masaledar aloo Matar ki sabji (spicy potao peas veg):
1. Heat oil in a cooker add jeera and hing when it crackle add spices except garam masala and amchur and roast for a minute.
1. Now add peas and washed potatoes add 1/4 cup of water cover the lid.
1. Take 2 whistles,now remove the lid add garam masala and amchur mix well.
1. Serve hot with paratha.
So that's going to wrap it up for this special food masaledar aloo matar ki sabji (spicy potao peas veg) recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!