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date: 2020-10-03T16:33:26.016Z
image: https://img-global.cpcdn.com/recipes/bc5c375ec47bf3d5/751x532cq70/masaledar-chicken-curry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bc5c375ec47bf3d5/751x532cq70/masaledar-chicken-curry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bc5c375ec47bf3d5/751x532cq70/masaledar-chicken-curry-recipe-main-photo.jpg
author: Carlos Vargas
ratingvalue: 4.7
reviewcount: 5801
recipeingredient:
- "1 Whole chicken skinless and cut into small pieces"
- "12 Cloves Garlic"
- "1 Tablespoon Ginger Fresh"
- "1/2 Cup Vegetable Oil"
- "1 Onion Large sliced"
- "3 Tablespoons Taamato PASTE"
- "1/2 Bunch Cilantro"
- "5 Green Chillies sliced length wise"
- "1/2 Teaspoon Garam Masala"
- "1 Teaspoon Salt"
- "1 Teaspoon Corrainder Powered"
- "1 Teaspoon Cumin Powder"
- "1 Teaspoon Chilli Powder"
- "1 Teaspoon Tumeric Powder"
recipeinstructions:
- "Heat Oil on Medium High Heat and add a pinch of cumin seeds. Add all the chicken. In a blender puree ginger and garlic with 1/2 cup water. Add this and all the dry spices. Mix and cook covered for 10 mts."
- "By now water should become a paste. Add Tomato Past and 1/2 cup water mix and let it cook on slow heat 15-20 mts. Mix it often. Add Green Chillies and cilantro. Sprinkle Garam Masala and let it stand until ready to eat."
- "Serve with Roti, Paratha or Naan."
categories:
- Recipe
tags:
- masaledar
- chicken
- curry
katakunci: masaledar chicken curry
nutrition: 181 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT48M"
recipeyield: "2"
recipecategory: Lunch
---
![Masaledar Chicken Curry](https://img-global.cpcdn.com/recipes/bc5c375ec47bf3d5/751x532cq70/masaledar-chicken-curry-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, masaledar chicken curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Masaledar Chicken Curry is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Masaledar Chicken Curry is something that I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook masaledar chicken curry using 14 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Masaledar Chicken Curry:
1. Take 1 Whole chicken - skinless and cut into small pieces
1. Prepare 12 Cloves Garlic
1. Prepare 1 Tablespoon Ginger Fresh
1. Prepare 1/2 Cup Vegetable Oil
1. Take 1 Onion Large sliced
1. Get 3 Tablespoons Taamato PASTE
1. Take 1/2 Bunch Cilantro
1. Take 5 Green Chillies sliced length wise
1. Prepare 1/2 Teaspoon Garam Masala
1. Prepare 1 Teaspoon Salt
1. Make ready 1 Teaspoon Corrainder Powered
1. Get 1 Teaspoon Cumin Powder
1. Prepare 1 Teaspoon Chilli Powder
1. Prepare 1 Teaspoon Tumeric Powder
##### Instructions to make Masaledar Chicken Curry:
1. Heat Oil on Medium High Heat and add a pinch of cumin seeds. Add all the chicken. In a blender puree ginger and garlic with 1/2 cup water. Add this and all the dry spices. Mix and cook covered for 10 mts.
1. By now water should become a paste. Add Tomato Past and 1/2 cup water mix and let it cook on slow heat 15-20 mts. Mix it often. Add Green Chillies and cilantro. Sprinkle Garam Masala and let it stand until ready to eat.
1. Serve with Roti, Paratha or Naan.
So that is going to wrap this up for this exceptional food masaledar chicken curry recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!