date: 2020-11-29T08:13:31.678Z image: https://img-global.cpcdn.com/recipes/8eee5f7f377f2148/751x532cq70/mushroom-tikka-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8eee5f7f377f2148/751x532cq70/mushroom-tikka-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8eee5f7f377f2148/751x532cq70/mushroom-tikka-recipe-main-photo.jpg author: Ivan Clarke ratingvalue: 4.8 reviewcount: 49645 recipeingredient: - "15-20 mushrooms" - "1 big onion" - "4 tbsp gram flour" - "2 tbsp curd" - "1 tsp ginger garlic paste" - "1 tsp red chilli powder" - "1 tsp Chat Masala" - "1 tsp coriander powder" - "1/2 tsp carrom seeds ajwain" - "2 tsp lemon juice" - "1 tsp tandoori tikka Masala" - "1/4 tsp black pepper powder" - "to taste Salt" - "1 tsp oil" - " Lemon wedges onion rings for garnishing" - "as needed Mint leaves" recipeinstructions: - "Clean and wash mushrooms." - "Combine all ingredients in a mixing bowl. Cut onion into cubes. Add them in mushrooms." - "Mix with hands so that masala coats properly. Cover the bowl and Keep for marination in fridge for 45 minutes to 1 hour." - "After 1 hour keep out of fridge and skew them in wooden skewer. Keep skewer on microwave safe tray. Drizzle few drops of oil. Set microwave on grill and grill it for 7-8 minutes on high temperature." - "Turn it's side and again grill it for 4-5 minutes." - "Serve with onion rings and lemon wedges." categories: - Recipe tags: - mushroom - tikka katakunci: mushroom tikka nutrition: 144 calories recipecuisine: American preptime: "PT18M" cooktime: "PT56M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mushroom tikka. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. Learn how to make Mushroom Tikka Masala at home with Chef Varun Inamdar on Get Curried. To all the mushroom lovers, chef Varun is here with a simple yet. Mushroom Tikka makes a delightful appetizer where mushrooms are coated with a flavorful marinade and then cooked in the oven until little charred! Mushroom tikka recipe with video - This is a very easy recipe. Mushroom tikka is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Mushroom tikka is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have mushroom tikka using 16 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Mushroom tikka: 1. Take 15-20 mushrooms 1. Get 1 big onion 1. Get 4 tbsp gram flour 1. Get 2 tbsp curd 1. Get 1 tsp ginger garlic paste 1. Make ready 1 tsp red chilli powder 1. Get 1 tsp Chat Masala 1. Get 1 tsp coriander powder 1. Take 1/2 tsp carrom seeds (ajwain) 1. Get 2 tsp lemon juice 1. Take 1 tsp tandoori tikka Masala 1. Get 1/4 tsp black pepper powder 1. Get to taste Salt 1. Take 1 tsp oil 1. Make ready Lemon wedges & onion rings for garnishing 1. Get as needed Mint leaves White button mushrooms are a good choice for this dish. They are easy to find in almost any grocery store and they hold up well. Tandoori Mushroom Tikka with Indian Spices, a healthy and protein rich tandoori recipe made from button mushrooms. I have used homemade tandoori masala to prepare this recipe which gives. ##### Steps to make Mushroom tikka: 1. Clean and wash mushrooms. 1. Combine all ingredients in a mixing bowl. Cut onion into cubes. Add them in mushrooms. 1. Mix with hands so that masala coats properly. Cover the bowl and Keep for marination in fridge for 45 minutes to 1 hour. 1. After 1 hour keep out of fridge and skew them in wooden skewer. Keep skewer on microwave safe tray. Drizzle few drops of oil. Set microwave on grill and grill it for 7-8 minutes on high temperature. 1. Turn it's side and again grill it for 4-5 minutes. 1. Serve with onion rings and lemon wedges. Tandoori Mushroom Tikka with Indian Spices, a healthy and protein rich tandoori recipe made from button mushrooms. I have used homemade tandoori masala to prepare this recipe which gives. Mushroom Tikka is a healthy and protein rich tandoori recipe made from button mushrooms. I had some paneer lying in my fridge, so I decided to make paneer tikka and mushroom tikka. Mondays need all kinds of I made few modifications to my Paneer Tikka recipe and used it for making the Tandoori Mushroom. So that is going to wrap this up with this exceptional food mushroom tikka recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!