date: 2020-07-17T23:31:30.339Z image: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg author: Edna Floyd ratingvalue: 4.3 reviewcount: 10215 recipeingredient: - "1 cup dark cooking chocolate" - "Half cup cream" - "1 tbsp Coco powder" - "2 tbsp icing sugar" recipeinstructions: - "Cooking chocolate ko double boiler par melt krein." - "Coco powder,cream and sugar add krein." - "Double boiler sy hata dien." - "Achi tarah mix krein." - "Acha sa liquid tayar hojayga." - "Thanda kar ke cake ki frosting krein." categories: - Recipe tags: - chocolate - ganash katakunci: chocolate ganash nutrition: 234 calories recipecuisine: American preptime: "PT39M" cooktime: "PT40M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate ganash. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Chocolate Ganash is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Chocolate Ganash is something which I have loved my whole life. Stirred until smooth, silky, and shiny, ganache is a staple in any baker's kitchen. It's not only easy and quick, it's uniquely versatile. This Chocolate Ganache is so easy to prepare with only two ingredients - chocolate & heavy whipping cream! It's such a simple and delectable dessert topping. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate ganash using 4 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Chocolate Ganash: 1. Prepare 1 cup dark cooking chocolate 1. Get Half cup cream 1. Make ready 1 tbsp Coco powder 1. Get 2 tbsp icing sugar Chocolate ganache is made by adding warm cream to chopped chocolate, then mixing it together until it's completely smooth. You can adjust the amounts of chocolate and cream to use it in various ways. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. ##### Instructions to make Chocolate Ganash: 1. Cooking chocolate ko double boiler par melt krein. 1. Coco powder,cream and sugar add krein. 1. Double boiler sy hata dien. 1. Achi tarah mix krein. 1. Acha sa liquid tayar hojayga. 1. Thanda kar ke cake ki frosting krein. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. This chocolate ganache recipe is so easy. Pour hot cream over chocolate and whisk to make glaze, frosting or drips! Ganache is a chocolate dessert staple! So that is going to wrap it up for this exceptional food chocolate ganash recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!