Simple Way to Make Perfect Coconut Flapjacks

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date: 2020-12-19T18:47:14.848Z image: https://img-global.cpcdn.com/recipes/b756a4635f544ede/751x532cq70/coconut-flapjacks-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b756a4635f544ede/751x532cq70/coconut-flapjacks-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b756a4635f544ede/751x532cq70/coconut-flapjacks-recipe-main-photo.jpg author: Clarence Allen ratingvalue: 4.7 reviewcount: 42105 recipeingredient: - "200 g Butter" - "200 g demerara brown crystal sugar" - "2 tbsp golden light corn syrup" - "275 g porridge oats" - "100 g desiccated shredded coconut" - "75 g glace candied cherrieschopped" recipeinstructions: - "Lightly grease a 30 × 23cm/12 × 9 inch baking tray (cookie sheet)." - "Heat the butter,demerara (brown crystal) sugar and golden (light corn) syrup in a large saucepan until just melted." - "Stir in the oats,desiccated (shredded) coconut and glace' (candied) cherries and mix until evenly combined." - "Spread the mixture on to the baking tray (cookie sheet) and press down with the back of a palette knife (spatula) to make a smooth surface." - "Bake in a preheated oven,170oC/325oF/Gas Mark 3,for about 30 minutes." - "Remove from the oven and leave to cool on the baking tray (cookie sheet) for 10 minutes." - "Cut the mixture into squares using a sharp knife." - "Carefully transfer the flapjacks to a wire rack and leave to cool completely." categories: - Recipe tags: - coconut - flapjacks katakunci: coconut flapjacks nutrition: 122 calories recipecuisine: American preptime: "PT36M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dinner --- ![Coconut Flapjacks](https://img-global.cpcdn.com/recipes/b756a4635f544ede/751x532cq70/coconut-flapjacks-recipe-main-photo.jpg) Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, coconut flapjacks. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Soft and chewy vegan vanilla, coconut and chocolate flapjacks. These sweet oaty bakes are The base of a flapjack recipe is really simple and easy to make vegan. A delicious, healthy and nutritious snack, these Chocolate Coconut Flapjacks have been a big hit on my blog and are sure to go down a treat with your family. Delicious and nutritious Coconut Raspberry Flapjacks. Coconut Flapjacks is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Coconut Flapjacks is something that I have loved my entire life. They're nice and they look fantastic. To begin with this recipe, we must prepare a few components. You can have coconut flapjacks using 6 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Coconut Flapjacks: 1. Take 200 g Butter 1. Get 200 g demerara (brown crystal) sugar 1. Take 2 tbsp golden (light corn) syrup 1. Make ready 275 g porridge oats 1. Make ready 100 g desiccated (shredded) coconut 1. Prepare 75 g glace (candied) cherries,chopped Chocolate Coconut Flapjacks - My Fussy Eater Packed full of nutritious ingredients, these Chocolate Coconut Flapjacks make a delicious, healthy and filling snack for the. Ginger and coconut flapjacks - easy to make chewy oat bars flavoured with ginger and coconut. The perfect energy boosting sweet treat. ##### Instructions to make Coconut Flapjacks: 1. Lightly grease a 30 × 23cm/12 × 9 inch baking tray (cookie sheet). 1. Heat the butter,demerara (brown crystal) sugar and golden (light corn) syrup in a large saucepan until just melted. 1. Stir in the oats,desiccated (shredded) coconut and glace' (candied) cherries and mix until evenly combined. 1. Spread the mixture on to the baking tray (cookie sheet) and press down with the back of a palette knife (spatula) to make a smooth surface. 1. Bake in a preheated oven,170oC/325oF/Gas Mark 3,for about 30 minutes. 1. Remove from the oven and leave to cool on the baking tray (cookie sheet) for 10 minutes. 1. Cut the mixture into squares using a sharp knife. 1. Carefully transfer the flapjacks to a wire rack and leave to cool completely. Ginger and coconut flapjacks - easy to make chewy oat bars flavoured with ginger and coconut. The perfect energy boosting sweet treat. Sometimes the simplest bakes can be the most rewarding. We love and revel in making our delicious flapjacks, and our Cocoa Coconut bar is no exception. We've been experimenting with the rich fresh. So that's going to wrap it up for this exceptional food coconut flapjacks recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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