date: 2020-12-22T19:42:48.302Z image: https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg author: Dorothy Estrada ratingvalue: 4.2 reviewcount: 44937 recipeingredient: - "250 gm yam" - "1/2 cup fresh coconut" - "1/2 teaspoon mustard seeds" - "1/2 teaspoon cumin seeds" - "1 teaspoon red chilli powder" - "1 teaspoon jeera cuminpowder" - "1 teaspoon turmeric powder" - "to taste Salt" - "as needed Oil" - "1 tablespoon chopped onion" - "1/2 tablespoon garlic paste" - "1/2 tablespoon ginger paste" - "2 tablespoon tomato" - "1 tablespoon Coriander leaves" - "1 tablespoon Green chilli" - "1/3 teaspoon Lemon juice" recipeinstructions: - "The cut of yam pieces into a pressure cooker." - "Heat a pan add oil then add mustard seed s and jeera." - "After a few seconds add curry leaves,onion,tomato,garlic paste,ginger paste,green chilli." - "Cook 2 minutes.then add all the grind masala." - "Then add the boiled yam.put some little water cover the lid.cook in 20 minutes." - "The yam fry is ready." - "Take it a serving plate.garnish with coriander.and lemon juice." categories: - Recipe tags: - yam - fry katakunci: yam fry nutrition: 246 calories recipecuisine: American preptime: "PT10M" cooktime: "PT38M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, yam fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. All Reviews for Baked Yam Fries with Dip. I LOVE love LOVE these Yam fries. I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt. Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with spices until crisp. Yam fry is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Yam fry is something which I have loved my entire life. They're fine and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can have yam fry using 16 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Yam fry: 1. Make ready 250 gm yam 1. Make ready 1/2 cup fresh coconut 1. Prepare 1/2 teaspoon mustard seeds 1. Get 1/2 teaspoon cumin seeds 1. Prepare 1 teaspoon red chilli powder 1. Take 1 teaspoon jeera (cumin)powder 1. Get 1 teaspoon turmeric powder 1. Get to taste Salt 1. Get as needed Oil 1. Make ready 1 tablespoon chopped onion 1. Get 1/2 tablespoon garlic paste 1. Prepare 1/2 tablespoon ginger paste 1. Prepare 2 tablespoon tomato 1. Get 1 tablespoon Coriander leaves 1. Take 1 tablespoon Green chilli 1. Make ready 1/3 teaspoon Lemon juice Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with spices until crisp. Yam fry recipe, Senaikizhangu varuval recipe - A spicy fry that goes well with even with rice and curd. Attimes weekday lunches are boring to cook and last week was one such day when I was just in no. To make this yam fry recipe, the yam is cooked or steamed till tender and then sauteed with spices and grated coconut. ##### Instructions to make Yam fry: 1. The cut of yam pieces into a pressure cooker. 1. Heat a pan add oil then add mustard seed s and jeera. 1. After a few seconds add curry leaves,onion,tomato,garlic paste,ginger paste,green chilli. 1. Cook 2 minutes.then add all the grind masala. 1. Then add the boiled yam.put some little water cover the lid.cook in 20 minutes. 1. The yam fry is ready. 1. Take it a serving plate.garnish with coriander.and lemon juice. Attimes weekday lunches are boring to cook and last week was one such day when I was just in no. To make this yam fry recipe, the yam is cooked or steamed till tender and then sauteed with spices and grated coconut. The dish does not contain ingredients like onions, garlic or ginger. Once your family samples these crisp, sweet yam fries dusted with nutty, aromatic cumin, they will request. Crispy yam fries are a well-known Nigerian snack and side dish. So that is going to wrap this up for this special food yam fry recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!