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date: 2020-11-07T14:42:16.304Z
image: https://img-global.cpcdn.com/recipes/26b95b7ae78aa6a3/751x532cq70/baked-egg-in-avocado-with-brie-and-salmon-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/26b95b7ae78aa6a3/751x532cq70/baked-egg-in-avocado-with-brie-and-salmon-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/26b95b7ae78aa6a3/751x532cq70/baked-egg-in-avocado-with-brie-and-salmon-recipe-main-photo.jpg
author: Hilda Clarke
ratingvalue: 5
reviewcount: 12810
recipeingredient:
- "1 ripe avocado"
- "2 eggs"
- "to taste Salt and pepper"
- " Salmon to top egg I used leftovers anything you have will do"
- "2 slices Brie or a similar cheese"
- " Chopped chives"
recipeinstructions:
- "Preheat oven to 425°F"
- "Slice avocado in half and take out the pit. Scoop out enough flesh from the center of the avocado so that the egg will just fit."
- "Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too much."
- "Crack an egg into each half of the avocado. Season with salt and pepper. Place a slice of brie on top, and put it in the oven."
- "Bake for 15 to 20 minutes (depending on the size of eggs/avocado)."
- "Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready."
- "Remove the avocado eggs from the oven, cover with salmon and chives, and enjoy!"
categories:
- Recipe
tags:
- baked
- egg
- in
katakunci: baked egg in
nutrition: 249 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT39M"
recipeyield: "2"
recipecategory: Dinner
---
![Baked Egg in Avocado with Brie and Salmon](https://img-global.cpcdn.com/recipes/26b95b7ae78aa6a3/751x532cq70/baked-egg-in-avocado-with-brie-and-salmon-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked egg in avocado with brie and salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Egg in Avocado with Brie and Salmon is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Baked Egg in Avocado with Brie and Salmon is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked egg in avocado with brie and salmon using 6 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Baked Egg in Avocado with Brie and Salmon:
1. Prepare 1 ripe avocado
1. Make ready 2 eggs
1. Make ready to taste Salt and pepper
1. Make ready Salmon to top egg (I used leftovers, anything you have will do!)
1. Prepare 2 slices Brie or a similar cheese
1. Take Chopped chives
##### Instructions to make Baked Egg in Avocado with Brie and Salmon:
1. Preheat oven to 425°F
1. Slice avocado in half and take out the pit. Scoop out enough flesh from the center of the avocado so that the egg will just fit.
1. Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too much.
1. Crack an egg into each half of the avocado. Season with salt and pepper. Place a slice of brie on top, and put it in the oven.
1. Bake for 15 to 20 minutes (depending on the size of eggs/avocado).
1. Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready.
1. Remove the avocado eggs from the oven, cover with salmon and chives, and enjoy!
So that's going to wrap this up for this exceptional food baked egg in avocado with brie and salmon recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!