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date: 2020-11-29T01:21:31.187Z
image: https://img-global.cpcdn.com/recipes/09f3a2d2f67ac8e2/751x532cq70/yam-chips-with-egg-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/09f3a2d2f67ac8e2/751x532cq70/yam-chips-with-egg-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/09f3a2d2f67ac8e2/751x532cq70/yam-chips-with-egg-sauce-recipe-main-photo.jpg
author: Mathilda Maxwell
ratingvalue: 4.1
reviewcount: 15881
recipeingredient:
- " Yam"
- " Oil"
- " Salt"
- " Water"
- " Eggs"
- " Onoin"
- " Tomatoes"
- " Red pepper"
- " Scotch bonnet"
- " Seasonings"
- " Spices"
recipeinstructions:
- "Peel your yam and cut it straight"
- "Wash the yam, soak in water with salt for about 20mnts then drain and set aside"
- "In a pan add in your oil and fry the yam under medium heat until golden brown"
- "In a pan add in oil and some onion fry for some mins, add your grated tomatoes, red pepper, scotch bonnet and onions fry alittle, add seasonings, spices and curyy then gently add your whisked egg and continue frying until its done"
- "Serve and enjoy. You can serve with tea or any drink of your choice"
categories:
- Recipe
tags:
- yam
- chips
- with
katakunci: yam chips with
nutrition: 151 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT41M"
recipeyield: "1"
recipecategory: Lunch
---
![Yam chips with egg sauce](https://img-global.cpcdn.com/recipes/09f3a2d2f67ac8e2/751x532cq70/yam-chips-with-egg-sauce-recipe-main-photo.jpg)
Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, yam chips with egg sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Today am eating yam chips and Egg sauce. Guys this is so good and one of my favorite so crunchy and delicious. In today's video i share how I make my yam and egg sauce. Enjoy the recipe and don't forget to subscribe for more tasty and delicious recipes ❤.
Yam chips with egg sauce is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Yam chips with egg sauce is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook yam chips with egg sauce using 11 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Yam chips with egg sauce:
1. Get Yam
1. Prepare Oil
1. Prepare Salt
1. Make ready Water
1. Make ready Eggs
1. Get Onoin
1. Get Tomatoes
1. Prepare Red pepper
1. Take Scotch bonnet
1. Get Seasonings
1. Make ready Spices
This is the best way to cook egg sauce or egg stew as popularly called. Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Egg sauce makes it easy to enjoy yam.
##### Steps to make Yam chips with egg sauce:
1. Peel your yam and cut it straight
1. Wash the yam, soak in water with salt for about 20mnts then drain and set aside
1. In a pan add in your oil and fry the yam under medium heat until golden brown
1. In a pan add in oil and some onion fry for some mins, add your grated tomatoes, red pepper, scotch bonnet and onions fry alittle, add seasonings, spices and curyy then gently add your whisked egg and continue frying until its done
1. Serve and enjoy. You can serve with tea or any drink of your choice
Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. In this case, however, we are going to be making a delicious sauce by combining eggs and several other ingredients. See recipes for Yam chips with egg sauce too.
So that is going to wrap it up with this special food yam chips with egg sauce recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!