date: 2020-11-21T23:46:20.478Z image: https://img-global.cpcdn.com/recipes/63bfbad2d1872600/751x532cq70/elephant-yam-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/63bfbad2d1872600/751x532cq70/elephant-yam-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/63bfbad2d1872600/751x532cq70/elephant-yam-fry-recipe-main-photo.jpg author: Stephen Ford ratingvalue: 4.8 reviewcount: 45945 recipeingredient: - " Elephant yam 10 larg size" - "1/4 tsp salt" - "1/4 tsp turmeric powder" - "1/4 tsp ted chilli powder" - "1/4 tsp coriander powder" - "1/4 tsp jeera powder" - "2 tamarind large pinch" - "As needed oil" - "2-3 tbsp semolina" recipeinstructions: - "First wash the yam & cut off the outer layer of the yam. cut the yam into 1/4 inch thick slices.wash and keep them aside drain the excess water." - "Meanwhile soak tamarind in warm water & prepare thick extract" - "Now add the salt,turmeric powder, red chilli powder,coriander powder, jeera powder and tamarind extract to mixing bowl or plate & mix to get a paste..if the mixture is too thick then sprinkle some water to achieve the right consistency." - "Now add the yam to the paste & marinate for 5 minutes" - "Then heat a tawa,sprinkle oil...deep this yam with semolina..coat form both the side..roast them on a medium-low flame until u get golden brown colour..keep flipping at regular intervals" - "Serve hot as a side or as an appetizer" categories: - Recipe tags: - elephant - yam - fry katakunci: elephant yam fry nutrition: 197 calories recipecuisine: American preptime: "PT28M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, elephant yam fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Elephant Yam Fry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Elephant Yam Fry is something that I've loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can have elephant yam fry using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Elephant Yam Fry: 1. Get Elephant yam -10 larg size 1. Prepare 1/4 tsp salt 1. Prepare 1/4 tsp turmeric powder 1. Get 1/4 tsp ted chilli powder 1. Prepare 1/4 tsp coriander powder 1. Take 1/4 tsp jeera powder 1. Take 2 tamarind - large pinch 1. Get As needed oil 1. Take 2-3 tbsp semolina ##### Steps to make Elephant Yam Fry: 1. First wash the yam & cut off the outer layer of the yam. cut the yam into 1/4 inch thick slices.wash and keep them aside drain the excess water. 1. Meanwhile soak tamarind in warm water & prepare thick extract 1. Now add the salt,turmeric powder, red chilli powder,coriander powder, jeera powder and tamarind extract to mixing bowl or plate & mix to get a paste..if the mixture is too thick then sprinkle some water to achieve the right consistency. 1. Now add the yam to the paste & marinate for 5 minutes 1. Then heat a tawa,sprinkle oil...deep this yam with semolina..coat form both the side..roast them on a medium-low flame until u get golden brown colour..keep flipping at regular intervals 1. Serve hot as a side or as an appetizer So that is going to wrap this up for this exceptional food elephant yam fry recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!