date: 2020-11-10T18:19:44.082Z image: https://img-global.cpcdn.com/recipes/cf2d89d4b83f17d5/751x532cq70/🍲daal-mash-gosht-curry🍲-white-lentil-or-urad-daal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cf2d89d4b83f17d5/751x532cq70/🍲daal-mash-gosht-curry🍲-white-lentil-or-urad-daal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cf2d89d4b83f17d5/751x532cq70/🍲daal-mash-gosht-curry🍲-white-lentil-or-urad-daal-recipe-main-photo.jpg author: Ola Kelly ratingvalue: 4.8 reviewcount: 5462 recipeingredient: - "1/2 kg lamb or Mutton" - "1 cup washed white Lentil urd or mash daal" - "2 Onion thinly sliced" - "1 tbsp Ginger garlic paste" - "1 tbsp Red chili powder or to taste" - "1 tsp Turmeric powder" - "1 tsp coriander powder" - "3 tomato puree" - "to taste Salt" - "1 tsp All spice powder garam masala" - "4 Green chilies or as required" - "Half bunch chopped fresh coriander leaves" - "2 tbsp ginger julien cut" - "1 cup Oil" recipeinstructions: - "Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later)." - "Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it." - "Boil the white lentil separately. When the meat tenders, add in the lentil. Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder." - "In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. Serve Daal Gosht with chaapati or plain rice." categories: - Recipe tags: - daal - mash - gosht katakunci: daal mash gosht nutrition: 187 calories recipecuisine: American preptime: "PT10M" cooktime: "PT30M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something which I have loved my entire life. MAASH KI DAAL, White Lentil Curry Recipe, Daal Mash Restaurant Style Recipe by Mairaz kitchen, in this video of Maash ki Daal Dhaba Style Reicpe, Mairaz. Hey guys welcome back to my channel. In this video I am going to be showing you how to cook Daal Mash!!! Daal Mash is known as white urid lentils. To get started with this recipe, we must prepare a few components. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal): 1. Get 1/2 kg lamb or Mutton 1. Make ready 1 cup washed white Lentil (urd or mash daal) 1. Take 2 Onion thinly sliced 1. Take 1 tbsp Ginger garlic paste 1. Make ready 1 tbsp Red chili powder or to taste 1. Get 1 tsp Turmeric powder 1. Get 1 tsp coriander powder 1. Make ready 3 tomato (puree) 1. Take to taste Salt 1. Prepare 1 tsp All spice powder (garam masala) 1. Get 4 Green chilies or as required 1. Get Half bunch chopped fresh coriander leaves 1. Take 2 tbsp ginger (julien cut) 1. Make ready 1 cup Oil And people like to eat to this recipe with Bread, Roti, Naan, or chapati. Cauliflower Masala Curry prepared in my Village by Grandma Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. ##### Steps to make 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal): 1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later). 1. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it. 1. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder. 1. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice. Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. The daal/lentils should be done by now. Turn off the heat and allow the steam to release and open the pressure cooker. Bhuni mash ki daal is a quick and easy recipe perfect for a weeknight meal. So that is going to wrap it up for this exceptional food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!