date: 2020-10-16T13:05:19.321Z image: https://img-global.cpcdn.com/recipes/704ed3cc136f7e58/751x532cq70/urad-dal-ladoo-minapasunni-ladoo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/704ed3cc136f7e58/751x532cq70/urad-dal-ladoo-minapasunni-ladoo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/704ed3cc136f7e58/751x532cq70/urad-dal-ladoo-minapasunni-ladoo-recipe-main-photo.jpg author: Bertha Hardy ratingvalue: 4.6 reviewcount: 18217 recipeingredient: - "2 cups Urad dal" - "2 cups Jaggery" - "1 1/2 cup Homemade ghee" - "1 cup Dry fruits" recipeinstructions: - "Dry roast the udal dal on low flame till golden brown." - "The aroma must spread the surrounding" - "Heat ghee in a pan and fry the dry fruits(small pieces)." - "Grate the jaggery into fine powder." - "In a jar make a coarse powder of udad dal like fine suji(semolina)" - "Mix the powdered udad dal, jaggery, dry fruits." - "Now pour the diluted ghee in small amounts till the powder mix well and can form a laddoo." - "Healthy, tasty and a must try. A perfect winter companion..." categories: - Recipe tags: - urad - dal - ladoo katakunci: urad dal ladoo nutrition: 200 calories recipecuisine: American preptime: "PT38M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, urad dal ladoo minapasunni ladoo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India. Sunnundalu or Urad dal ladoo is a very popular and healthy sweet prepared. You could take broken / Whole Urad Dal. Learn how to prepare Andhra famous sweet recipe Minapa Sunnundalu in Telugu by Tasty Vantalu. Urad dal ladoo minapasunni ladoo is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Urad dal ladoo minapasunni ladoo is something which I've loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can have urad dal ladoo minapasunni ladoo using 4 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Urad dal ladoo minapasunni ladoo: 1. Take 2 cups Urad dal 1. Make ready 2 cups Jaggery 1. Make ready 1 1/2 cup Homemade ghee 1. Get 1 cup Dry fruits The authentic recipe calls for the whole black gram also know as Minumulu in Telugu and How to Make Sunnundalu with Sugar? If you want to substitute sugar for jaggery, please check this Urad Dal Ladoo Recipe. Urad dal ladoo recipe with step by step photos - tasty ladoos made with urad dal (black gram), sugar and ghee. Since festive season is around the corner, I plan to add some sweets recipes. ##### Steps to make Urad dal ladoo minapasunni ladoo: 1. Dry roast the udal dal on low flame till golden brown. 1. The aroma must spread the surrounding 1. Heat ghee in a pan and fry the dry fruits(small pieces). 1. Grate the jaggery into fine powder. 1. In a jar make a coarse powder of udad dal like fine suji(semolina) 1. Mix the powdered udad dal, jaggery, dry fruits. 1. Now pour the diluted ghee in small amounts till the powder mix well and can form a laddoo. 1. Healthy, tasty and a must try. - - A perfect winter companion... Urad dal ladoo recipe with step by step photos - tasty ladoos made with urad dal (black gram), sugar and ghee. Since festive season is around the corner, I plan to add some sweets recipes. Though the addition of sweet recipes will be less as compared to the savory recipes I will be adding. Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India. How to Make Minapa Sunnundalu (Urad Dal Ladoo). So that is going to wrap it up with this exceptional food urad dal ladoo minapasunni ladoo recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!