Urad dal ki Bedmi puri. Kachori / Bedmi Recipe - Urad Dal Stuffed Puri Recipe — Indian Vegetarian Recipes - Lata's Kitchen. मथुरा की प्रसिद्ध हलवाई वाली खस्ता बेडमी पूरी और आलू की सब्जी Bedmi puri aur aloo ki sabji. Urad Dal Puri, also known as Bedmi Kachori, is a hearty dish of fried puffed bread with a mix of Urad Dal Puri is a North Indian delicacy.
Learn how to make bedmi puri recipe and aloo ki sabzi in this video.
Bedmi puri is also known as urad puri recipe.
Bedmi Puri Recipe - a coarse urad dal paste aka pithi is made and added into the dough to make pooris.
You can cook Urad dal ki Bedmi puri using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Urad dal ki Bedmi puri
- It's 2 cup of wheat flour.
- It's 1 cup of urad dal.
- It's As needed of Oil to fry.
- Prepare 2 tsp of oil for making dough.
- Prepare 1 tsp of red chilli powder.
- It's 1/2 tsp of coriander powder.
- Prepare pinch of hing/asafoetida.
- You need 1/2 tsp of Jeera(cumin) powder.
- Prepare 1 tsp of saunf /fennel powder.
- It's To taste of Salt.
- It's As needed of Water.
So it is also known as urad dal puri. These bedmi puri are served with rasedar aloo ki sabzi as a breakfast or brunch. This combo is called bedmi aloo recipe. This breakfast is popular in Delhi and.
Urad dal ki Bedmi puri instructions
- Soak the dal for 2 to 3 hours and then grind it don't make paste out of it grind only for few second.
- Then take wheat flour add grind dal and all dry masalasand oil and make a dough and use very little water while preparing a dough.
- Make puri and serve with any veggie or dip.
Urad Dal Poori, also called Bedmi Puri is a very famous breakfast usually eaten in Delhi and some parts of Uttar Pradesh. Urad dal add extra flavor to the conventional Puri. The puffy pooris are made with wheat flour, urad dal and spices. It is also known as bedai poori or Urad dal poori in many parts. bedmi puri also known as urad dal puri is a popular North Indian street food in Delhi, UP and Rajasthan. bedmi puris are made from whole wheat dough with a urad dal paste. To make urad dal puri recipe, we have started with grinding soaked urad dal into a smooth paste in a grinder.
