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date: 2020-07-28T14:25:55.147Z
image: https://img-global.cpcdn.com/recipes/c771b9a971246fa8/751x532cq70/drumstick-currymurungakkai-mor-kuzhambu-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c771b9a971246fa8/751x532cq70/drumstick-currymurungakkai-mor-kuzhambu-recipe-main-photo.jpg
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author: Cora Fields
ratingvalue: 4.7
reviewcount: 40736
recipeingredient:
- "2 drumstick cut into pieces"
- "to taste Salt"
- "1/2 tsp haldi powderedturmeric"
- " For grinding "
- "1/2 cup fresh coconut"
- "1 tsp rice"
- "3-4 dry red chillies"
- "1 tsp coriander seeds"
- "1 tsp cumin seed"
- "to taste Salt"
- "1 cup curd"
- " For seasoning"
- "2 tbsp coconut oil"
- "1 tsp mustard seeds"
- "1 pinch methi fenugreek"
- "1 spring curry leaves"
- "2 dry red chilli"
recipeinstructions:
- "Take drumstick in a sauce pan cover with water, salt, and turmeric powder, cook till drumstick is done."
- "Grind the coconut, raw rice, cumin seeds, coriander seeds and red chillies into a smooth paste."
- "Add a little warm water to help it grind well. Add the yogurts the coconut mixture."
- "Add coconut mixture in cooked drumstick into a sauce pan and mix well. Bring it to boil. Turn off the heat."
- "Heat oil and add in all seasoning ingridents and cook till golden."
- "Pour the it over the and mix well."
- "Serve Murungakkai mor kuzhambu with rice."
categories:
- Recipe
tags:
- drumstick
- currymurungakkai
- mor
katakunci: drumstick currymurungakkai mor
nutrition: 300 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT55M"
recipeyield: "3"
recipecategory: Dessert
---
![Drumstick Curry/Murungakkai Mor Kuzhambu](https://img-global.cpcdn.com/recipes/c771b9a971246fa8/751x532cq70/drumstick-currymurungakkai-mor-kuzhambu-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, drumstick curry/murungakkai mor kuzhambu. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Drumstick Curry/Murungakkai Mor Kuzhambu is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Drumstick Curry/Murungakkai Mor Kuzhambu is something that I have loved my entire life.
Murungakkai poricha kuzhambu recipe in Jaffna. Basically, people prepare spicy drumstick curry recipe for lunch, but you can have this for dinner as well. Alright, without talking much let's jump into the main subject. Murungakkai Mor Kuzhambu Recipe -Drumstick Buttermilk Curry is an easy way to make a curry by using curd as a base.
To begin with this recipe, we must prepare a few components. You can have drumstick curry/murungakkai mor kuzhambu using 17 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Drumstick Curry/Murungakkai Mor Kuzhambu:
1. Take 2 drumstick cut into pieces
1. Make ready to taste Salt
1. Get 1/2 tsp haldi powderedturmeric
1. Get For grinding :-
1. Prepare 1/2 cup fresh coconut
1. Make ready 1 tsp rice
1. Take 3-4 dry red chillies
1. Take 1 tsp coriander seeds
1. Prepare 1 tsp cumin seed
1. Make ready to taste Salt
1. Make ready 1 cup curd
1. Take For seasoning:-
1. Get 2 tbsp coconut oil
1. Get 1 tsp mustard seeds
1. Prepare 1 pinch methi / fenugreek
1. Prepare 1 spring curry leaves
1. Prepare 2 dry red chilli
Drumstick mor kuzhambu is so delicious with some hot rice and fish or chicken as a side. If you are vegetarian enjoy with some poriyal or curries. This is one of the easiest curry which you could ever make. Not only it is easy it is very fast to make.
##### Instructions to make Drumstick Curry/Murungakkai Mor Kuzhambu:
1. Take drumstick in a sauce pan cover with water, salt, and turmeric powder, cook till drumstick is done.
1. Grind the coconut, raw rice, cumin seeds, coriander seeds and red chillies into a smooth paste.
1. Add a little warm water to help it grind well. Add the yogurts the coconut mixture.
1. Add coconut mixture in cooked drumstick into a sauce pan and mix well. Bring it to boil. Turn off the heat.
1. Heat oil and add in all seasoning ingridents and cook till golden.
1. Pour the it over the and mix well.
1. Serve Murungakkai mor kuzhambu with rice.
This is one of the easiest curry which you could ever make. Not only it is easy it is very fast to make. It needs just basic ingredients and this method i am. #drumstick #curry #recipe #murungakkai #karakuzhambu #homecooking #southindian #tamilnadu. PagesPublic figureBloggerHome cookingVideosMurungakkai Kara Kuzhambu (Drumstick Curry). DRUMSTICK CURRY RECIPE - Drumstick Masala -Murungakkai Masala — Spiceindiaonline.
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