date: 2020-11-03T07:32:18.761Z image: https://img-global.cpcdn.com/recipes/530e4c77db0be31f/751x532cq70/glazed-chocolate-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/530e4c77db0be31f/751x532cq70/glazed-chocolate-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/530e4c77db0be31f/751x532cq70/glazed-chocolate-cake-recipe-main-photo.jpg author: Corey Townsend ratingvalue: 4.3 reviewcount: 12922 recipeingredient: - " For cake base" - "1 1/2 cup Refined flour" - "1/2 cup powdered sugar" - "1/2 cup curd" - "1/2 cup vegetable oil" - "1 tsp vanilla essence" - "2 tbsp cocoa powder" - "1 1/2 tsp vinegar" - "1 tsp baking powder" - "1/2 tsp baking soda" - "As needed Milk" - " For ganache" - "1/2 cup dark chocolate" - "1/4 cup white chocolate" - "1 cup milk" - "as needed Whipped cream" - " For garnish" - "As needed Chocolate designs" - "handful Cherries" recipeinstructions: - "Firstly preheat the wok with a wire stand in it for 10 minutes.And grease the cake tin using butter paper in it." - "Sieve all dry ingredients.Now take a bowl add curd,sugar and whip it properly.Now add oil,vanilla essence and mix well." - "Now add dry ingredients and mix it gently and if it thicks add little milk and make a smooth batter and add vinegar and fold it gently." - "Now pour the batter in a cake tin and tap it.Now bake it for 45 minutes at low flame.Keep checking after 30 minutes with the help of skewer.If it comes out clean then switch off the gas.And cool down completely." - "Now for ganache melt the dark chocolate with a double boiler method and add 1 tsp butter and 3 tbsp milk so that it luks like flowing consistency.Let it be cool down a little.Like this make white chocolate ganache." - "Now cut the cake in to three layers and drizzle water on first layer and apply whipped cream and pour 1 tbsp dark chocolate ganache and spread it lightly.Now cover this with another layer and repeat it.Now cover the whole cake with whipped chocolate cream." - "Make it smooth using pallete knife and keep it in a refrigerator for half an hour." - "Now take out the cake.And if ganache get thick,again heat it up at low flame.Remember ganache must be lukewarm not so hot.Now start pouring dark chocolate ganache on the chilled cake and pour white chocolate ganache over it and with the help of spoon drizzle white chocolate ganache in a random way.It will gives a beautiful pattern and glaze will come like a mirror." - "Now take out the excess chocolate and clean the surface.Now keep this in a refrigerator for 15 minutes and that garnish with chocolates marble design and cherries." - "Our glazed chocolate cake is ready to serve.Enjoy" categories: - Recipe tags: - glazed - chocolate - cake katakunci: glazed chocolate cake nutrition: 268 calories recipecuisine: American preptime: "PT14M" cooktime: "PT45M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, glazed chocolate cake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Glazed Chocolate Cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Glazed Chocolate Cake is something which I have loved my whole life. They are nice and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can have glazed chocolate cake using 19 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Glazed Chocolate Cake: 1. Take For cake base 1. Get 1 1/2 cup Refined flour 1. Make ready 1/2 cup powdered sugar 1. Get 1/2 cup curd 1. Make ready 1/2 cup vegetable oil 1. Prepare 1 tsp vanilla essence 1. Take 2 tbsp cocoa powder 1. Take 1 1/2 tsp vinegar 1. Make ready 1 tsp baking powder 1. Get 1/2 tsp baking soda 1. Take As needed Milk 1. Prepare For ganache 1. Get 1/2 cup dark chocolate 1. Take 1/4 cup white chocolate 1. Take 1 cup milk 1. Take as needed Whipped cream 1. Take For garnish 1. Get As needed Chocolate designs 1. Get handful Cherries ##### Steps to make Glazed Chocolate Cake: 1. Firstly preheat the wok with a wire stand in it for 10 minutes.And grease the cake tin using butter paper in it. 1. Sieve all dry ingredients.Now take a bowl add curd,sugar and whip it properly.Now add oil,vanilla essence and mix well. 1. Now add dry ingredients and mix it gently and if it thicks add little milk and make a smooth batter and add vinegar and fold it gently. 1. Now pour the batter in a cake tin and tap it.Now bake it for 45 minutes at low flame.Keep checking after 30 minutes with the help of skewer.If it comes out clean then switch off the gas.And cool down completely. 1. Now for ganache melt the dark chocolate with a double boiler method and add 1 tsp butter and 3 tbsp milk so that it luks like flowing consistency.Let it be cool down a little.Like this make white chocolate ganache. 1. Now cut the cake in to three layers and drizzle water on first layer and apply whipped cream and pour 1 tbsp dark chocolate ganache and spread it lightly.Now cover this with another layer and repeat it.Now cover the whole cake with whipped chocolate cream. 1. Make it smooth using pallete knife and keep it in a refrigerator for half an hour. 1. Now take out the cake.And if ganache get thick,again heat it up at low flame.Remember ganache must be lukewarm not so hot.Now start pouring dark chocolate ganache on the chilled cake and pour white chocolate ganache over it and with the help of spoon drizzle white chocolate ganache in a random way.It will gives a beautiful pattern and glaze will come like a mirror. 1. Now take out the excess chocolate and clean the surface.Now keep this in a refrigerator for 15 minutes and that garnish with chocolates marble design and cherries. 1. Our glazed chocolate cake is ready to serve.Enjoy So that is going to wrap it up with this exceptional food glazed chocolate cake recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!