date: 2020-09-24T06:25:07.451Z image: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg author: Cora Guzman ratingvalue: 4.8 reviewcount: 20541 recipeingredient: - " For the steak" - " flank steak" - " minced garlic divided" - " olive oil" - " red wine I used cabernet" - " Sea salt and white pepper" - " rubbed sage" - " red chili flakes" - " balsamic vinegar" - " each dry thyme oregano and parsley" - " basil leaves bruised" - " lg crimini mushrooms sliced thin" - " medium sweet onion sliced thin" - " brown sugar" - " For the ravioli" - " Proper servings of desired ravioli" - " lg can crushed tomatoes" - " medium can of fire roasted diced tomatoes" - " small shallots minced" - " minced garlic" - " butter" - " Roma tomatoes cut into 1 squares" - " beef bouillon cubes" - " chicken bouillon cubes" - " olive oil" - " balsamic vinegar" - " sugar" - " each dried mustard salt pepper" - " each dried oregano dried thyme chili powder" - " lg fresh basil leaves chopped" - " red wine" - " quality parmesan cheese grated" recipeinstructions: - "Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight." - "When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered." - "Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil." - "Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off." - "Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized." - "Meanwhile cook ravioli per instruction. Drain and rinse in hot water." - "Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice." - "Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy." categories: - Recipe tags: - brads - marinated - flank katakunci: brads marinated flank nutrition: 165 calories recipecuisine: American preptime: "PT38M" cooktime: "PT45M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, brad's marinated flank steak & ravioli marinara. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Brad's Marinated Flank Steak & Ravioli Marinara is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Brad's Marinated Flank Steak & Ravioli Marinara is something which I have loved my whole life. They're fine and they look fantastic. To begin with this recipe, we must first prepare a few components. You can cook brad's marinated flank steak & ravioli marinara using 32 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Brad's Marinated Flank Steak & Ravioli Marinara: 1. Take For the steak 1. Make ready flank steak 1. Take minced garlic, divided 1. Take olive oil 1. Prepare red wine, I used cabernet 1. Prepare Sea salt and white pepper 1. Make ready rubbed sage 1. Prepare red chili flakes 1. Prepare balsamic vinegar 1. Get each, dry thyme, oregano, and parsley 1. Get basil leaves, bruised 1. Prepare lg crimini mushrooms, sliced thin 1. Make ready medium sweet onion, sliced thin 1. Get brown sugar 1. Take For the ravioli 1. Make ready Proper servings of desired ravioli 1. Prepare lg can crushed tomatoes 1. Prepare medium can of fire roasted diced tomatoes 1. Take small shallots, minced 1. Prepare minced garlic 1. Take butter 1. Make ready Roma tomatoes, cut into 1 " squares 1. Take beef bouillon cubes 1. Make ready chicken bouillon cubes 1. Get olive oil 1. Make ready balsamic vinegar 1. Get sugar 1. Make ready each, dried mustard, salt, pepper 1. Prepare each, dried oregano, dried thyme, chili powder 1. Prepare lg fresh basil leaves, chopped 1. Take red wine 1. Prepare quality parmesan cheese, grated ##### Steps to make Brad's Marinated Flank Steak & Ravioli Marinara: 1. Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight. 1. When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered. 1. Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil. 1. Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off. 1. Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized. 1. Meanwhile cook ravioli per instruction. Drain and rinse in hot water. 1. Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice. 1. Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy. So that's going to wrap this up for this special food brad's marinated flank steak & ravioli marinara recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!