date: 2020-11-26T06:56:22.580Z image: https://img-global.cpcdn.com/recipes/533e58fb64a32180/751x532cq70/wheat-flour-ladoo-or-pinni-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/533e58fb64a32180/751x532cq70/wheat-flour-ladoo-or-pinni-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/533e58fb64a32180/751x532cq70/wheat-flour-ladoo-or-pinni-recipe-main-photo.jpg author: Jesse Vaughn ratingvalue: 4.8 reviewcount: 38124 recipeingredient: - "1 bowl wheat flour" - "1 cup ghee" - "1/2 cup Dry fruits" - "1 cup sugar powder" recipeinstructions: - "Mix wheat flour and ghee and roast in a kadhai on law flame. Roast it until it takes golden colour." - "After roasting let it cool completely. after cooling add sugar powder and dry fruits" - "Mix all the ingredients properly properly and make ladoos." categories: - Recipe tags: - wheat - flour - ladoo katakunci: wheat flour ladoo nutrition: 224 calories recipecuisine: American preptime: "PT18M" cooktime: "PT52M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wheat flour ladoo or pinni. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Wheat Flour Laddu Recipe Indian Sweets Recipe Punjabi Pinni Recipewheat laddu,wheat flour laddu,wheat flour ladoo,broken wheat laddu,laddu,atta. Gond Ke Ladoo- delicious and nutritious winter special ladoo made with wheat flour, nuts and edible gum Gond ke ladoo are made specially during winter. This is a specialty from Rajasthan and Punjab but now very popular in every state of India. Wheat flour ladoo or pinni is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Wheat flour ladoo or pinni is something that I have loved my whole life. To begin with this particular recipe, we must prepare a few components. You can cook wheat flour ladoo or pinni using 4 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Wheat flour ladoo or pinni: 1. Get 1 bowl wheat flour 1. Make ready 1 cup ghee 1. Make ready 1/2 cup Dry fruits 1. Get 1 cup sugar powder Atta is the Indian name for whole wheat flour and ladoo are sweet balls. These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households during the harsh winters. These instant pot ladoos are made with dried fruit, toasty (nut or seed) flour, spices, and some ghee. They're easy to make, naturally sweetened, and a great treat for those trying to make healthier choices this holiday season. ##### Steps to make Wheat flour ladoo or pinni: 1. Mix wheat flour and ghee and roast in a kadhai on law flame. Roast it until it takes golden colour. 1. After roasting let it cool completely. after cooling add sugar powder and dry fruits 1. Mix all the ingredients properly properly and make ladoos. These instant pot ladoos are made with dried fruit, toasty (nut or seed) flour, spices, and some ghee. They're easy to make, naturally sweetened, and a great treat for those trying to make healthier choices this holiday season. These ladoos (think: energy bites) are gluten-free, paleo-friendly, and there's a nut-free option too. Never store the atta ladoo/ pinni while they are still warm else they can get spoiled because of the moisture. Atte ke ladoo, atte ki pinni, Atte gond ke ladoo. So that is going to wrap it up with this special food wheat flour ladoo or pinni recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!