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date: 2020-09-19T16:12:20.813Z
image: https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg
author: Frederick Vasquez
ratingvalue: 4.9
reviewcount: 28936
recipeingredient:
- "1/2 Pineaaple sclies"
- "4 Green chilli"
- "1/2 Cup chop mint"
- "1/3 Cup chop dhaniya"
- "to taste Salt"
- "1 Tsp black salt"
- "1 Tsp jeera roasted"
- "1 Tsp chat masala"
- "1 Tsp pani poori masla"
- "1 Cup suji"
- "3 Tbspn maida"
- " salt to taste"
- "1/4 Tsp baking soda"
- " Warm water as per neex"
- "2 Boil an mash aloo"
- "100 Gm besan boondi"
- " Red chilli"
- "to taste Salt"
- " Chat masala"
- "2 Tbsp sugar"
- "1 Tsp lime juice"
recipeinstructions:
- "Take jar add pinapple an other ingretidets an make fine paste add sugar an lime to"
- "Take a blow add paste some ice cubes an water strain the water an make it chill"
- "Take a poori ingredents an knead stiff dough cover with wet cloth an keep for 30 mits"
- "Than roll out thin roti cut with cutter an fry into ho oil till puffy an light brown"
- "Take a indivudal short glass pour pani an sprinkel boondi"
- "Take blow add aloo chat masala salt boondi an make mixture ready"
- "Put mixture into poori an serve"
categories:
- Recipe
tags:
- pineapple
- pani
- poori
katakunci: pineapple pani poori
nutrition: 194 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT55M"
recipeyield: "2"
recipecategory: Dinner
---
![Pineapple pani poori](https://img-global.cpcdn.com/recipes/986261aa76507973/751x532cq70/pineapple-pani-poori-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, pineapple pani poori. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pineapple pani poori is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Pineapple pani poori is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook pineapple pani poori using 21 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Pineapple pani poori:
1. Make ready 1/2 Pineaaple sclies
1. Make ready 4 Green chilli
1. Make ready 1/2 Cup chop mint
1. Take 1/3 Cup chop dhaniya
1. Take to taste Salt
1. Get 1 Tsp black salt
1. Get 1 Tsp jeera roasted
1. Make ready 1 Tsp chat masala
1. Get 1 Tsp pani poori masla
1. Get 1 Cup suji
1. Take 3 Tbspn maida
1. Make ready salt to taste
1. Get 1/4 Tsp baking soda
1. Prepare Warm water as per neex
1. Get 2 Boil an mash aloo
1. Take 100 Gm besan boondi
1. Prepare Red chilli
1. Take to taste Salt
1. Prepare Chat masala
1. Prepare 2 Tbsp sugar
1. Prepare 1 Tsp lime juice
##### Instructions to make Pineapple pani poori:
1. Take jar add pinapple an other ingretidets an make fine paste add sugar an lime to
1. Take a blow add paste some ice cubes an water strain the water an make it chill
1. Take a poori ingredents an knead stiff dough cover with wet cloth an keep for 30 mits
1. Than roll out thin roti cut with cutter an fry into ho oil till puffy an light brown
1. Take a indivudal short glass pour pani an sprinkel boondi
1. Take blow add aloo chat masala salt boondi an make mixture ready
1. Put mixture into poori an serve
So that's going to wrap it up for this special food pineapple pani poori recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!