date: 2020-11-10T04:16:06.588Z image: https://img-global.cpcdn.com/recipes/6d391479be3f473d/751x532cq70/pakora-karhi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6d391479be3f473d/751x532cq70/pakora-karhi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6d391479be3f473d/751x532cq70/pakora-karhi-recipe-main-photo.jpg author: Johnny Boone ratingvalue: 4.1 reviewcount: 23237 recipeingredient: - " For karhi" - "1 cup besan" - "300 Gms yogurt" - "1 1/2 tbsp haldi" - "1 tsp dhania powder" - "1 tbsp red chilli powder" - "1 tsp Salt" - "1 large onion" - "1 tbsp ginger garlic paste" - "1 litre water" - " For pakoras" - "3/4 cup besan" - "1/2 tsp baking soda" - "1/4 tsp red chilli powder" - "1 onion sliced" - "2 green chillies chopped" - "to taste Salt" - "1 tsp white zeera" - " Water to make paste" - " Oil to fry" - " For baghaar" - "1/2 cup oil" - "10-12 Curry leaves" - "1 two white zeera" - "4-6 gol lal Mirch" - "2 garlic cloves sliced" - "1 small onion sliced" recipeinstructions: - "In a blender put dahi,onion,besan,red chilli powder,dhania powder,haldi, ginger garlic paste and 1/2 cup water,blend very well. In a pot pour this mixture." - "Add 1-1.5 litres water,stir and let this cook on slow flame. Let it cook until it reduces to almost half of it's thickness." - "For pakoras: make the batter and fry in oil." - "Put the fried pakoras in the curry,cook for sometime." - "In a pan put oil,add onions,button chillies,lehsan and curry leaves. Add zeera,Put baghar in curry and serve with rice." - "For Rice (see recipe)" categories: - Recipe tags: - pakora - karhi katakunci: pakora karhi nutrition: 144 calories recipecuisine: American preptime: "PT28M" cooktime: "PT59M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pakora karhi. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Pakora Karhi is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Pakora Karhi is something that I've loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook pakora karhi using 27 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Pakora Karhi: 1. Prepare For karhi: 1. Take 1 cup besan 1. Take 300 Gms yogurt 1. Get 1 1/2 tbsp haldi 1. Take 1 tsp dhania powder 1. Prepare 1 tbsp red chilli powder 1. Take 1 tsp Salt 1. Prepare 1 large onion 1. Make ready 1 tbsp ginger garlic paste 1. Prepare 1 litre water 1. Prepare For pakoras: 1. Get 3/4 cup besan 1. Take 1/2 tsp baking soda 1. Prepare 1/4 tsp red chilli powder 1. Take 1 onion sliced 1. Take 2 green chillies chopped 1. Take to taste Salt 1. Take 1 tsp white zeera 1. Get Water to make paste 1. Prepare Oil to fry 1. Take For baghaar: 1. Prepare 1/2 cup oil 1. Take 10-12 Curry leaves 1. Take 1 two white zeera 1. Take 4-6 gol lal Mirch 1. Get 2 garlic cloves sliced 1. Get 1 small onion sliced ##### Steps to make Pakora Karhi: 1. In a blender put dahi,onion,besan,red chilli powder,dhania powder,haldi, ginger garlic paste and 1/2 cup water,blend very well. In a pot pour this mixture. 1. Add 1-1.5 litres water,stir and let this cook on slow flame. Let it cook until it reduces to almost half of it's thickness. 1. For pakoras: make the batter and fry in oil. 1. Put the fried pakoras in the curry,cook for sometime. 1. In a pan put oil,add onions,button chillies,lehsan and curry leaves. Add zeera,Put baghar in curry and serve with rice. 1. For Rice - (see recipe) So that's going to wrap it up with this exceptional food pakora karhi recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!