date: 2020-07-05T14:13:33.450Z image: https://img-global.cpcdn.com/recipes/c60d7a85436dcb7b/751x532cq70/mapo-tofu-braised-silken-tofu-and-ground-beef-with-spicy-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c60d7a85436dcb7b/751x532cq70/mapo-tofu-braised-silken-tofu-and-ground-beef-with-spicy-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c60d7a85436dcb7b/751x532cq70/mapo-tofu-braised-silken-tofu-and-ground-beef-with-spicy-sauce-recipe-main-photo.jpg author: Don Lloyd ratingvalue: 4.2 reviewcount: 47746 recipeingredient: - "120 g Ground beef" - "1 pack Tofu" - "1 Tsp Grated garlic" - " Season beef" - "1 Tsp Sake" - "1 Tbs Water" - "1 Tsp Soy sauce" - "1 pinch Salt" - "1 12 Tbs Starch" - "1 Tsp Canola oil" - " Seasonings for sauce" - "200 cc ChickenPork broth" - "1 Tbs Cooking sake" - "2 Tbs Soy sauce" - "2/3 Tsp Doubanjiang Chilli bean sauce" - " Flavouring oils" - "1 Tsp Sesame oil" - "1 Tsp Chilli oil" - "1 Tbs Canola oil" recipeinstructions: - "Cut a pack of silken tofu and prepare a teaspoon of grated garlic" - "Season ground beef and mix it lightly" - "Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic." - "A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch." - "Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!" - "This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!" categories: - Recipe tags: - mapo - tofu - katakunci: mapo tofu nutrition: 164 calories recipecuisine: American preptime: "PT38M" cooktime: "PT58M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, mapo tofu  braised silken tofu and ground beef with spicy sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Mapo Tofu  Braised silken tofu and ground beef with spicy sauce is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Mapo Tofu  Braised silken tofu and ground beef with spicy sauce is something which I have loved my whole life. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Chili Bean Sauce is available in most large. In this Sichuan classic, tofu and ground pork or beef are braised in a fiery red chile sauce. Mapo tofu (麻婆豆腐) is a popular Chinese dish from Sichuan. To get started with this recipe, we have to first prepare a few components. You can have mapo tofu  braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Mapo Tofu  Braised silken tofu and ground beef with spicy sauce: 1. Take 120 g Ground beef 1. Make ready 1 pack Tofu 1. Get 1 Tsp Grated garlic 1. Take (Season beef) 1. Get 1 Tsp Sake 1. Take 1 Tbs Water 1. Prepare 1 Tsp Soy sauce 1. Take 1 pinch Salt 1. Take 1 &1/2 Tbs Starch 1. Get 1 Tsp Canola oil 1. Take (Seasonings for sauce) 1. Get 200 cc Chicken&Pork broth 1. Make ready 1 Tbs Cooking sake 1. Prepare 2 Tbs Soy sauce 1. Get 2/3 Tsp Doubanjiang (Chilli bean sauce) 1. Take (Flavouring oils) 1. Make ready 1 Tsp Sesame oil 1. Make ready 1 Tsp Chilli oil 1. Get 1 Tbs Canola oil Nowadays, along You can slightly taste the tofu and add pinch of salt if not salty enough. Our version of this iconic Sichuan comfort food is bold in flavor, with a balanced spiciness. We started with cubed soft tofu, poaching it gently in chicken broth to help the cubes stay intact in the braise. This is easily my favourite Chinese recipe. ##### Instructions to make Mapo Tofu  Braised silken tofu and ground beef with spicy sauce: 1. Cut a pack of silken tofu and prepare a teaspoon of grated garlic 1. Season ground beef and mix it lightly 1. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. 1. A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch. 1. Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !! 1. This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !! We started with cubed soft tofu, poaching it gently in chicken broth to help the cubes stay intact in the braise. This is easily my favourite Chinese recipe. Soft, silky tofu in a rich, spicy, flavourful meat sauce…it's always a crowd pleaser. There are a few ingredients to get to know if you haven't had much experience with Chinese cooking, but the process is really straight forward and can be a. Mapo Tofu is a popular Chinese dish from Sichuan province. So that's going to wrap this up with this special food mapo tofu  braised silken tofu and ground beef with spicy sauce recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!