date: 2020-07-29T21:23:47.447Z image: https://img-global.cpcdn.com/recipes/ba01b69e3222b2b0/751x532cq70/kodi-kura-chitti-gaare-vada-with-country-chicken-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ba01b69e3222b2b0/751x532cq70/kodi-kura-chitti-gaare-vada-with-country-chicken-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ba01b69e3222b2b0/751x532cq70/kodi-kura-chitti-gaare-vada-with-country-chicken-curry-recipe-main-photo.jpg author: Loretta Reed ratingvalue: 4.4 reviewcount: 22422 recipeingredient: - "500 gms Country Chicken" - "2 Onions finely chopped" - "5-6 green chilies" - "2 tsp Ginger garlic paste" - "2 tsp garam masala" - "1 small bowl freshly grated coconut" - "2 tbsp popy seeds" - "2 tbsp soaked cashews" - "10-15 curry leaves" - "2 tbsp oil" - " Salt and chilli powder as per taste" - "1/2 tsp turmeric" - "as needed Whole Masala elachicardamomcinnamonclovesmacebay leaf" - " Water as required" - " For Vada" - "1 cup soaked Urad dal" - "1/4 tsp soaked methi" - " Salt as per taste" - "10-15 curry leaves" - "As needed Oil for deep frying" recipeinstructions: - "Apply ginger garlic paste, salt, turmeric and chilli powder to washed and cleaned chicken. Leave it to marinate atleast for an hour." - "Heat oil in a cooker. Add whole garam masala, Sautee onion and chillies to golden brown. Add the marinated chicken and cook it for 3-4whistles, with required water." - "Once done, simmer the chicken by adding paste of freshly grated coconut+soaked poppy seeds+soaked cashews. Cook for 10-15 mins." - "Add garam masala, chilli powder and if required salt. Add fresh curry leaves and coriander before taking off the stove and serve hot." - "Grind soaked Urad dal along with soaked methi and salt." - "Add curry leaves to the batter. Make vadas and fry them till golden brown." - "Serve vada with the curry....... 😊😊" categories: - Recipe tags: - kodi - kura - chitti katakunci: kodi kura chitti nutrition: 247 calories recipecuisine: American preptime: "PT17M" cooktime: "PT41M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, kodi kura chitti gaare (vada with country chicken curry). It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Kodi Kura Chitti Gaare (vada with country chicken curry) is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Kodi Kura Chitti Gaare (vada with country chicken curry) is something which I've loved my entire life. They're fine and they look wonderful. Why code when you can Kodi? Are you having a #Foodgasm already? The signature chicken curry with vada was relished by them among other things. The proprietor helped in the selection of Get quick answers from Kodi Kura Chitti Gaare staff and past visitors. To get started with this recipe, we must first prepare a few components. You can cook kodi kura chitti gaare (vada with country chicken curry) using 20 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Kodi Kura Chitti Gaare (vada with country chicken curry): 1. Take 500 gms Country Chicken 1. Get 2 Onions finely chopped 1. Get 5-6 green chilies 1. Make ready 2 tsp Ginger garlic paste 1. Prepare 2 tsp garam masala 1. Get 1 small bowl freshly grated coconut 1. Prepare 2 tbsp popy seeds 1. Make ready 2 tbsp soaked cashews 1. Prepare 10-15 curry leaves 1. Prepare 2 tbsp oil 1. Take Salt and chilli powder as per taste 1. Make ready 1/2 tsp turmeric 1. Get as needed Whole Masala (elachi,cardamom,cinnamon,cloves,mace,bay leaf) 1. Prepare Water as required 1. Take For Vada: 1. Make ready 1 cup soaked Urad dal 1. Get 1/4 tsp soaked methi 1. Get Salt as per taste 1. Get 10-15 curry leaves 1. Make ready As needed Oil for deep frying Tasted spicy chicken fry, prawns, fish pulusu, chicken biryani, chitti gare with chicken curry. Seethaphal rabdi and purnalu as desserts are just We have tried the authentic dish kodi kura chitti gaare which was amazing. garlic naan was also good. We had chicken fried biryani as well and it. One such food from my crazy vivid memory is the country chicken curry(Naatu Kodi). ##### Instructions to make Kodi Kura Chitti Gaare (vada with country chicken curry): 1. Apply ginger garlic paste, salt, turmeric and chilli powder to washed and cleaned chicken. Leave it to marinate atleast for an hour. 1. Heat oil in a cooker. Add whole garam masala, Sautee onion and chillies to golden brown. Add the marinated chicken and cook it for 3-4whistles, with required water. 1. Once done, simmer the chicken by adding paste of freshly grated coconut+soaked poppy seeds+soaked cashews. Cook for 10-15 mins. 1. Add garam masala, chilli powder and if required salt. Add fresh curry leaves and coriander before taking off the stove and serve hot. 1. Grind soaked Urad dal along with soaked methi and salt. 1. Add curry leaves to the batter. Make vadas and fry them till golden brown. 1. Serve vada with the curry....... 😊😊 We had chicken fried biryani as well and it. One such food from my crazy vivid memory is the country chicken curry(Naatu Kodi). The vadas are tender soft and crisp. With…» This Kodi kura is just inviting me, wat a droolworthy Andhra style chicken curry, mouth watering here, fantastic virtual treat for Shama. Kodi Kura Recipe, Andhra Style Chicken Curry is flavorful, simple Natu kodi kura or chicken curry with fresh spices powder. So that's going to wrap it up with this exceptional food kodi kura chitti gaare (vada with country chicken curry) recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!