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date: 2020-11-29T00:46:10.285Z
image: https://img-global.cpcdn.com/recipes/9f1a48098b7b3ecd/751x532cq70/haray-lehsan-wali-karhi-aur-bajray-ki-roti-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9f1a48098b7b3ecd/751x532cq70/haray-lehsan-wali-karhi-aur-bajray-ki-roti-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9f1a48098b7b3ecd/751x532cq70/haray-lehsan-wali-karhi-aur-bajray-ki-roti-recipe-main-photo.jpg
author: Josephine Massey
ratingvalue: 4.2
reviewcount: 44209
recipeingredient:
- " For karhi"
- "500 grams Yogurt"
- "1/4 cup Gram flour"
- "1/4 cup Oil"
- "1/4 cup Hara lehsan crushed"
- "1 tbsp Crushed green chillies"
- "10-15 Curry patta"
- "4-5 whole Red button chillies"
- " Salt as per taste"
- " For bajra roti"
- "250 grams bajra flour"
- "1 tbsp Desi ghee"
- " Water for preparing dough"
- " Salt as per taste"
recipeinstructions:
- "For karhi: Heat oil in wok. Add crushed hara lehsan. After a minute add crushed green chillies. When it's aroma start add salt,turmeric powder,karri patta and salt."
- "When it changes colour add water.(Mix yogurt and gram flour in blender.)water boils add gram flour and yogurt mixture."
- "Leave it on slow flame until it boils 2 to three times. Your karhi is ready"
- "Now prepare bakra dough. Then divide it in 2 parts and prepare a ball. Make roti from it with hands"
- "Heat Tawa. Put roti on it. When it prepare from one side turn it. When cook from other side it's ready"
- "Put roti on plate. Put butter on it and serve with karhi."
- "Another serving idea is. Break bakra roti. Add karhi in it. Mix well and serve"
- ""
categories:
- Recipe
tags:
- haray
- lehsan
- wali
katakunci: haray lehsan wali
nutrition: 193 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT49M"
recipeyield: "2"
recipecategory: Lunch
---
![Haray lehsan wali Karhi aur bajray ki roti](https://img-global.cpcdn.com/recipes/9f1a48098b7b3ecd/751x532cq70/haray-lehsan-wali-karhi-aur-bajray-ki-roti-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, haray lehsan wali karhi aur bajray ki roti. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Memoni traditional dish which specially serve during winters. Mostly this dish serves in breakfast. Hara Lasan Hara Lehsun Or Bajray Ki Roti. Hara Lassan Memoni Dish Cook With Farheen And Arsheen.
Haray lehsan wali Karhi aur bajray ki roti is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Haray lehsan wali Karhi aur bajray ki roti is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have haray lehsan wali karhi aur bajray ki roti using 14 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make Haray lehsan wali Karhi aur bajray ki roti:
1. Prepare For karhi
1. Take 500 grams Yogurt
1. Take 1/4 cup Gram flour
1. Prepare 1/4 cup Oil
1. Take 1/4 cup Hara lehsan crushed
1. Prepare 1 tbsp Crushed green chillies
1. Prepare 10-15 Curry patta
1. Take 4-5 whole Red button chillies
1. Make ready Salt as per taste
1. Make ready For bajra roti
1. Make ready 250 grams bajra flour
1. Prepare 1 tbsp Desi ghee
1. Make ready Water for preparing dough
1. Make ready Salt as per taste
This scrumptious recipe of Bajray kay laddu are tasty and healthy. Full of iron, minerals and fiber, this recipe includes coconut, almonds, dates and clarified butter. Watch this Masala TV video to learn how to make Bajray Kay Laddu, Baingan ka bharta and Haray lehsan ki roti Recipes. We are Memons and every winter we get to eat this nicely cooked breakfast.
##### Instructions to make Haray lehsan wali Karhi aur bajray ki roti:
1. For karhi: Heat oil in wok. Add crushed hara lehsan. After a minute add crushed green chillies. When it's aroma start add salt,turmeric powder,karri patta and salt.
1. When it changes colour add water.(Mix yogurt and gram flour in blender.)water boils add gram flour and yogurt mixture.
1. Leave it on slow flame until it boils 2 to three times. Your karhi is ready
1. Now prepare bakra dough. Then divide it in 2 parts and prepare a ball. Make roti from it with hands
1. Heat Tawa. Put roti on it. When it prepare from one side turn it. When cook from other side it's ready
1. Put roti on plate. Put butter on it and serve with karhi.
1. Another serving idea is. Break bakra roti. Add karhi in it. Mix well and serve
1.
Watch this Masala TV video to learn how to make Bajray Kay Laddu, Baingan ka bharta and Haray lehsan ki roti Recipes. We are Memons and every winter we get to eat this nicely cooked breakfast. It consists of finely chopped spring garlic mixed with either bajray ki roti or chakki ka atta and served with dahi. If you want, you may have chai or sugarcane juice. I prefer chai as sugarcane juice is hard to get at this time.
So that's going to wrap this up with this special food haray lehsan wali karhi aur bajray ki roti recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!