date: 2020-09-30T06:06:07.517Z image: https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg author: Garrett Stokes ratingvalue: 4.6 reviewcount: 33089 recipeingredient: - " Cookie" - "40 g unsalted butter" - "20 g white sugar" - "40 g dark brown sugar" - "80 g allpurpose flour" - "1 g baking soda" - "1 g salt" - "1/2 egg" - "3 tsp Matcha powder" - " Mochi" - "40 g glutinous rice powder" - "15 g corn starch" - "8 g white sugar" - "60 ml milk" - "20 ml water" recipeinstructions: - "Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed" - "Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven" - "Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside" - "Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins" - "Gently blend the dark brown sugar and white sugar into the melted butter" - "Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix" - "Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated" - "Preheat the oven at 180 degree Celsius" - "Roll the cookie dough & mochi into 5 individual balls each" - "Flatten the cookie dough on your palm then sit the mochi in the middle" - "Knead the dough opening until the mochi is secured in the middle and cannot be seen" - "Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min" - "Enjoy the cookies when they are freshly baked🥰" categories: - Recipe tags: - matcha - mochi - cookie katakunci: matcha mochi cookie nutrition: 228 calories recipecuisine: American preptime: "PT16M" cooktime: "PT41M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, matcha mochi cookie🍪🥰. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Matcha Mochi Cookie🍪🥰 is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Matcha Mochi Cookie🍪🥰 is something which I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can have matcha mochi cookie🍪🥰 using 15 ingredients and 13 steps. Here is how you can achieve it. ##### The ingredients needed to make Matcha Mochi Cookie🍪🥰: 1. Prepare Cookie 1. Prepare 40 g unsalted butter 1. Make ready 20 g white sugar 1. Prepare 40 g dark brown sugar 1. Prepare 80 g all-purpose flour 1. Prepare 1 g baking soda 1. Take 1 g salt 1. Prepare 1/2 egg 1. Take 3 tsp Matcha powder 1. Make ready Mochi 1. Prepare 40 g glutinous rice powder 1. Get 15 g corn starch 1. Make ready 8 g white sugar 1. Prepare 60 ml milk 1. Take 20 ml water ##### Steps to make Matcha Mochi Cookie🍪🥰: 1. Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed 1. Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven 1. Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside 1. Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins 1. Gently blend the dark brown sugar and white sugar into the melted butter 1. Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix 1. Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated 1. Preheat the oven at 180 degree Celsius 1. Roll the cookie dough & mochi into 5 individual balls each 1. Flatten the cookie dough on your palm then sit the mochi in the middle 1. Knead the dough opening until the mochi is secured in the middle and cannot be seen 1. Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min 1. Enjoy the cookies when they are freshly baked🥰 So that is going to wrap this up with this exceptional food matcha mochi cookie🍪🥰 recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!