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date: 2020-12-03T08:35:09.336Z
image: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg
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author: Cody Hopkins
ratingvalue: 4.3
reviewcount: 15176
recipeingredient:
- " Fondue sauce"
- "400 ml Milk"
- "2 pieces Mochi cakes"
- "2 Soup stock cubes"
- "150 grams Easy melting cheese"
- " For dipping"
- "1 head Broccoli"
- "1 carrot Carrot medium size"
- "2 Potatoes"
- "120 grams Wiener sausage"
- "400 grams Baguette or bread of your choice"
- "8 Shrimp"
recipeinstructions:
- "Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer."
- "Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted."
- "Cut up the dipping ingredients and boil. Cut the bread up too."
- "Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue."
- "I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again."
categories:
- Recipe
tags:
- hot
- milk
- cheese
katakunci: hot milk cheese
nutrition: 232 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dessert
---
![Hot Milk Cheese Fondue with Mochi Cakes](https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, hot milk cheese fondue with mochi cakes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Hot Milk Cheese Fondue with Mochi Cakes is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Hot Milk Cheese Fondue with Mochi Cakes is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook hot milk cheese fondue with mochi cakes using 12 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Hot Milk Cheese Fondue with Mochi Cakes:
1. Make ready Fondue sauce
1. Prepare 400 ml Milk
1. Make ready 2 pieces Mochi cakes
1. Get 2 Soup stock cubes
1. Get 150 grams Easy melting cheese
1. Get For dipping
1. Make ready 1 head Broccoli
1. Take 1 carrot Carrot (medium size)
1. Take 2 Potatoes
1. Get 120 grams Wiener sausage
1. Get 400 grams Baguette (or bread of your choice)
1. Make ready 8 Shrimp
##### Steps to make Hot Milk Cheese Fondue with Mochi Cakes:
1. Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer.
1. Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted.
1. Cut up the dipping ingredients and boil. Cut the bread up too.
1. Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue.
1. I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again.
So that's going to wrap this up with this special food hot milk cheese fondue with mochi cakes recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!