date: 2020-11-03T23:50:15.228Z image: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg author: Violet Doyle ratingvalue: 4.7 reviewcount: 36295 recipeingredient: - "2 Mochi rice cakes" - "1 to 2 slices Sliced cheese" - "1 generous amount Shredded nori seaweed you can just shred up regular nori with your hands" - "1 Soy sauce" - "2 to 3 shakes Umami seasoning optional" - "2 platesized sheets Plastic wrap" recipeinstructions: - "Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them." - "Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds." - "Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese." - "Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve." - "When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off." categories: - Recipe tags: - cheese - mochi - in katakunci: cheese mochi in nutrition: 179 calories recipecuisine: American preptime: "PT36M" cooktime: "PT55M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese mochi in the microwave. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Cheese Mochi in the Microwave is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Cheese Mochi in the Microwave is something that I have loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can have cheese mochi in the microwave using 6 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Cheese Mochi in the Microwave: 1. Make ready 2 Mochi (rice cakes) 1. Get 1 to 2 slices Sliced cheese 1. Prepare 1 generous amount Shredded nori seaweed (you can just shred up regular nori with your hands) 1. Make ready 1 Soy sauce 1. Make ready 2 to 3 shakes Umami seasoning (optional) 1. Make ready 2 plate-sized sheets Plastic wrap ##### Steps to make Cheese Mochi in the Microwave: 1. Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them. 1. Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds. 1. Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese. 1. Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve. 1. When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off. So that's going to wrap it up for this exceptional food cheese mochi in the microwave recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!