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date: 2020-12-10T11:38:51.129Z
image: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/πΊπΊ-irish-beef-and-guinness-stew-πΊπΊ-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/πΊπΊ-irish-beef-and-guinness-stew-πΊπΊ-recipe-main-photo.jpg
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author: Edgar Moss
ratingvalue: 4.7
reviewcount: 47986
recipeingredient:
- "1 kg beef stew meat beef chuck sapi sengkel"
- "2 tbsp olive oil"
- "3/4 tsp salt and black pepper"
- "3 garlic cloves minced"
- "2 yellow onions chopped"
- "180 gram bacon diced optional"
- "550 ml Guinness Beer "
- "4 tbsp tomato paste"
- "1 litre chicken stock mestore bought"
- "3 big carrots"
- "4 large celery stalks"
- "2 bayleaves"
- "1 tsp dried thyme"
- "2 tbsp corn flour dissolve with bit of water"
recipeinstructions:
- "Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper"
- "Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef."
- "Lower heat to medium. If the pot is looking dry, add oil. Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent"
- "Add Guinness, chicken broth/stock and tomato paste π . Mix well, add bay leaves and thyme."
- "Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites"
- "Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender π₯π₯. Thickened with corn flour and cook a while more until the stew is boiling."
- "Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice."
- "Enjoy! ππ€€"
categories:
- Recipe
tags:
- irish
- beef
- and
katakunci: irish beef and
nutrition: 264 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT32M"
recipeyield: "2"
recipecategory: Dessert
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![πΊπΊ Irish Beef and Guinness Stew πΊπΊ](https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/πΊπΊ-irish-beef-and-guinness-stew-πΊπΊ-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, πΊπΊ irish beef and guinness stew πΊπΊ. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
πΊπΊ Irish Beef and Guinness Stew πΊπΊ is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. πΊπΊ Irish Beef and Guinness Stew πΊπΊ is something which I've loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook πΊπΊ irish beef and guinness stew πΊπΊ using 14 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make πΊπΊ Irish Beef and Guinness Stew πΊπΊ:
1. Make ready 1 kg beef stew meat (beef chuck) - sapi sengkel
1. Get 2 tbsp olive oil
1. Get 3/4 tsp salt and black pepper
1. Prepare 3 garlic cloves, minced
1. Prepare 2 yellow onions, chopped
1. Get 180 gram bacon, diced (optional)
1. Get 550 ml Guinness Beer πΊ
1. Prepare 4 tbsp tomato paste
1. Make ready 1 litre chicken stock (me:store bought)
1. Make ready 3 big carrots
1. Prepare 4 large celery stalks
1. Make ready 2 bayleaves
1. Prepare 1 tsp dried thyme
1. Get 2 tbsp corn flour, dissolve with bit of water
##### Steps to make πΊπΊ Irish Beef and Guinness Stew πΊπΊ:
1. Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper
1. Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef.
1. Lower heat to medium. If the pot is looking dry, add oil. - Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent
1. Add Guinness, chicken broth/stock and tomato paste π . Mix well, add bay leaves and thyme.
1. Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites
1. Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender π₯π₯. Thickened with corn flour and cook a while more until the stew is boiling.
1. Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice.
1. Enjoy! ππ€€
So that's going to wrap it up with this special food πΊπΊ irish beef and guinness stew πΊπΊ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!