date: 2020-07-27T15:18:19.576Z image: https://img-global.cpcdn.com/recipes/fa28d71367d8ffe6/751x532cq70/gram-flour-and-wheat-flour-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fa28d71367d8ffe6/751x532cq70/gram-flour-and-wheat-flour-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fa28d71367d8ffe6/751x532cq70/gram-flour-and-wheat-flour-pudding-recipe-main-photo.jpg author: Bruce Peterson ratingvalue: 4.5 reviewcount: 21067 recipeingredient: - "1/2 bowl gram flour" - "1/2 bowl Wheat flour" - "1 bowl Sugar Syrup" - "1/2 bowl Chopped dry fruits Cashew nuts almonds" - "2 tabsp native ghee" - "1/2 Teasp Cardamom" recipeinstructions: - "Gather all the information, then heat the ghee in the pan and add flour and gram flour." - "Cook it for 5 to 7 minutes on low gas, then add sugar syrup and mix it and cook it for 3 to 4 minutes." - "Now add cordamom powder and chopped dry fruits to the halwa and mix well, and turn off the gas." - "Take our Tasty and Sweet Pudding is ready. Spread the Pudding with a little ghee in a palte and cut it with a design cutter." categories: - Recipe tags: - gram - flour - and katakunci: gram flour and nutrition: 173 calories recipecuisine: American preptime: "PT17M" cooktime: "PT55M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, gram flour and wheat flour pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. plain flour, gram flour, soya milk, vegetable oil. A wide variety of flour pudding options are available to you, such as fruity, chocolate, and spices & herbs. You can also choose from nutritious. Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooking for centuries. Gram flour and Wheat flour Pudding is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Gram flour and Wheat flour Pudding is something which I've loved my whole life. To get started with this particular recipe, we must prepare a few ingredients. You can cook gram flour and wheat flour pudding using 6 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Gram flour and Wheat flour Pudding: 1. Make ready 1/2 bowl gram flour 1. Prepare 1/2 bowl Wheat flour 1. Prepare 1 bowl Sugar Syrup 1. Make ready 1/2 bowl Chopped dry fruits (Cashew nuts, almonds) 1. Make ready 2 tabsp native ghee 1. Get 1/2 Teasp Cardamom. Wheat flour is the most common flour used in baking. These are the differences between bread flour, cake flour, and all-purpose flour. Gluten is the wheat's natural protein, and it's what gives baked goods their structure. When the dough is kneaded, these glutens develop and. ##### Instructions to make Gram flour and Wheat flour Pudding: 1. Gather all the information, then heat the ghee in the pan and add flour and gram flour. 1. Cook it for 5 to 7 minutes on low gas, then add sugar syrup and mix it and cook it for 3 to 4 minutes. 1. Now add cordamom powder and chopped dry fruits to the halwa and mix well, and turn off the gas. 1. Take our Tasty and Sweet Pudding is ready. Spread the Pudding with a little ghee in a palte and cut it with a design cutter. Gluten is the wheat's natural protein, and it's what gives baked goods their structure. When the dough is kneaded, these glutens develop and. Spoon the mixture into a pudding basin, cover with doubled greaseproof paper and tie with a string or rubber bands. Put the basin in a deep pan, pour in water to halfway up the bowl. Looking to convert flour from cup measurements into grams (g) or ounces (oz)? So that's going to wrap it up with this special food gram flour and wheat flour pudding recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!