date: 2020-09-24T16:11:16.048Z image: https://img-global.cpcdn.com/recipes/0e6003ea3a23dbce/751x532cq70/ravasemolina-steam-appam-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0e6003ea3a23dbce/751x532cq70/ravasemolina-steam-appam-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0e6003ea3a23dbce/751x532cq70/ravasemolina-steam-appam-recipe-main-photo.jpg author: Charles Massey ratingvalue: 4.2 reviewcount: 29412 recipeingredient: - "1 cup Semolina" - "1/2 cup Sugar" - "3 Eggs" - "2 nos Cardamom seeds" - "1/2 tsp Baking powder" - "as needed Dry fruits" - "1&1/2 tbsp Ghee" recipeinstructions: - "Heat 1 tbsp of ghee in a wok and roast nuts(cashew rasins). For few seconds and take out." - "Take semolina and sugar and powdered it in the grinder.Now take big jar of mixy add semolina and sugar powder, egg, cardamom seed and baking powder and balance ghee and beat well." - "And pour in greased steel katori 3/4and garnish with nuts.take a steamer add water and place a ring and place a plate and place pour batter katori on it." - "Cover with steamer lid and steam for 10 to 12 minutes or check with tooth pick if clear it is ready. Steam semolina cake or appam." - "Cool it and loose the sides with knife and mould out and serve with tea or as it is delicious and enjoy it." categories: - Recipe tags: - ravasemolina - steam - appam katakunci: ravasemolina steam appam nutrition: 191 calories recipecuisine: American preptime: "PT38M" cooktime: "PT36M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, rava/semolina steam appam. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Instant Rava appams or Semolina Appe prepared with sooji and veggies are so devouring that everyone just love having them. This quick to make snack can be. #Instant #Rava Appam for all #appam lovers. Can be cooked instantly with easily available things at home. Thing which is important here is #yeast. Rava/semolina steam appam is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Rava/semolina steam appam is something which I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we must prepare a few ingredients. You can have rava/semolina steam appam using 7 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Rava/semolina steam appam: 1. Make ready 1 cup Semolina 1. Make ready 1/2 cup Sugar 1. Get 3 Eggs 1. Take 2 nos Cardamom seeds 1. Make ready 1/2 tsp Baking powder 1. Get as needed Dry fruits 1. Prepare 1&1/2 tbsp Ghee Semolina/suji/rava does wonders when you want to prepare a quick and instant snack. These instant suji appams come to my rescue when my fussy child refuses to eat anything, especially green vegetables. I even add some veggies like capsicum, carrots and beatroot to my appam. Rava Idli is a popular south Indian dish. ##### Steps to make Rava/semolina steam appam: 1. Heat 1 tbsp of ghee in a wok and roast nuts(cashew rasins). For few seconds and take out. 1. Take semolina and sugar and powdered it in the grinder.Now take big jar of mixy add semolina and sugar powder, egg, cardamom seed and baking powder and balance ghee and beat well. 1. And pour in greased steel katori 3/4and garnish with nuts.take a steamer add water and place a ring and place a plate and place pour batter katori on it. 1. Cover with steamer lid and steam for 10 to 12 minutes or check with tooth pick if clear it is ready. Steam semolina cake or appam. 1. Cool it and loose the sides with knife and mould out and serve with tea or as it is delicious and enjoy it. I even add some veggies like capsicum, carrots and beatroot to my appam. Rava Idli is a popular south Indian dish. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick..to instant rava appam recipe. firstly, you should be using coarse or upma rava (bombay rava) for this recipe. avoid using other variants of rava, especially of instant rava appam recipe. it mainly includes my other related recipes like rava dosa, rava uttapam, oats dosa, onion rava dosa with aloo masala. Instant sweet appam is prepared with a mix of rice flour, wheat flour and semolina. So that's going to wrap it up for this special food rava/semolina steam appam recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!