Recipe of Perfect Flower semolina chilla

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date: 2020-09-13T11:29:52.214Z image: https://img-global.cpcdn.com/recipes/9479379e37017756/751x532cq70/flower-semolina-chilla-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9479379e37017756/751x532cq70/flower-semolina-chilla-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9479379e37017756/751x532cq70/flower-semolina-chilla-recipe-main-photo.jpg author: Carrie Fuller ratingvalue: 4.6 reviewcount: 42308 recipeingredient: - "1 cup Semolina" - "1 chopped onion" - "1 chopped tamato" - "1 chopped capsicum" - " Salt as per taste" - " Black pepper 1 tspn" - " Milk to make better" - "3-4 tbspn Oil" recipeinstructions: - "Take a bowl add semolina and milk mix it and keep aside for 5-7 mints.. Meanwhile chopped onion, tamato and capsicum and mix in semolina better.. Add salt and black pepper.." - "Heat pan or tawa pour the mixture.. Cook it nicely from both the sides apply a few drops of oil to make it little crunchy.." - "Once it is nicely cooked cut it in flower shape and serve with tamato ketchup.." categories: - Recipe tags: - flower - semolina - chilla katakunci: flower semolina chilla nutrition: 259 calories recipecuisine: American preptime: "PT29M" cooktime: "PT58M" recipeyield: "1" recipecategory: Dinner --- ![Flower semolina chilla](https://img-global.cpcdn.com/recipes/9479379e37017756/751x532cq70/flower-semolina-chilla-recipe-main-photo.jpg) Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, flower semolina chilla. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Breakfast is the most important meal of our day. This healthy semolina & wheat flour chilla is perfect & yummilicious to start our day. Suji chilla recipe semolina chilla recipe Suji chilla is healthy, crisp, tasty and soft recipe. All age group people love to eat this chilla. Flower semolina chilla is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Flower semolina chilla is something which I have loved my whole life. To begin with this recipe, we must first prepare a few ingredients. You can cook flower semolina chilla using 8 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Flower semolina chilla: 1. Prepare 1 cup Semolina 1. Make ready 1 chopped onion 1. Make ready 1 chopped tamato 1. Get 1 chopped capsicum 1. Get Salt as per taste 1. Take Black pepper 1 tspn 1. Prepare Milk to make better 1. Take 3-4 tbspn Oil Pack this yummy Rava/Sooji Chilla in your child's tiffin. It's a healthy, protein-rich recipe and the ideal way to. Semolina is a high gluten flour that is traditionally used to make pasta. It is made from hard durum wheat and has a coarse texture and yellow color. ##### Instructions to make Flower semolina chilla: 1. Take a bowl add semolina and milk mix it and keep aside for 5-7 mints.. Meanwhile chopped onion, tamato and capsicum and mix in semolina better.. Add salt and black pepper.. 1. Heat pan or tawa pour the mixture.. Cook it nicely from both the sides apply a few drops of oil to make it little crunchy.. 1. Once it is nicely cooked cut it in flower shape and serve with tamato ketchup.. Semolina is a high gluten flour that is traditionally used to make pasta. It is made from hard durum wheat and has a coarse texture and yellow color. Sooji Cheela or Suji Chilla is a easy pancake or dosa recipe made using sooji. It taste so delicious as it is, or with any chutney of your choice. You can enjoy with green chutney or tomato chutney as well. So that's going to wrap this up with this exceptional food flower semolina chilla recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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