date: 2020-07-17T04:29:56.887Z image: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/739bc12195b79381/751x532cq70/🌮rice-flour-ke-faare-🌮-recipe-main-photo.jpg author: Genevieve Shelton ratingvalue: 4.7 reviewcount: 49190 recipeingredient: - "500 Gm Rice flour" - " As per required Lukewarm water as per required" - " Salt as per taste" - " For Chana daal stuff " - "250 gm soked Chana dal" - "2 Finely chopped Onion" - "2 tbsp Spoon Ginger garlic green chiili paste" - "1/4 Tea spoon red chiili flakes" - " Salt as per taste" - "1 pinch hing" - "1/2 Tea spoon jeera" - "1/4 Tea spoon ajwain" - "1/4 Tea spoon haldi powder" - "1/4 Tea spoon jeera powder" - "1/4 Tea spoon chaat masala or amchor powder" - "1/4 Tea spoon Dhaniya powder" - "1/4 Cup fresh green chopped coriander" recipeinstructions: - "Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes" - "Soaked chana daal for 6 hours" - "Drain all water form chana daal." - "Crushed chana daal in grinder." - "In crushed chana daal mix all ingredients of chana daal stuff." - "Make small size poori of rice flour dough." - "Stuff chana daal mixture in this poori. Fold it half." - "Steam it for 10 min." - "Serve it with chutney." categories: - Recipe tags: - rice - flour - ke katakunci: rice flour ke nutrition: 241 calories recipecuisine: American preptime: "PT13M" cooktime: "PT50M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 🌮rice flour ke faare 🌮. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. 🌮Rice Flour Ke Faare 🌮 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. 🌮Rice Flour Ke Faare 🌮 is something which I have loved my whole life. They are nice and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have 🌮rice flour ke faare 🌮 using 17 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make 🌮Rice Flour Ke Faare 🌮: 1. Make ready 500 Gm Rice flour 1. Prepare As per required Lukewarm water as per required 1. Make ready Salt as per taste 1. Prepare For Chana daal stuff :- 1. Prepare 250 gm soked Chana dal 1. Get 2 Finely chopped Onion 1. Make ready 2 tbsp Spoon. Ginger, garlic, green chiili paste 1. Get 1/4 Tea spoon red chiili flakes 1. Prepare Salt as per taste 1. Take 1 pinch hing 1. Prepare 1/2 Tea spoon jeera 1. Take 1/4 Tea spoon ajwain 1. Take 1/4 Tea spoon haldi powder 1. Get 1/4 Tea spoon jeera powder 1. Prepare 1/4 Tea spoon chaat masala or amchor powder 1. Take 1/4 Tea spoon Dhaniya powder 1. Get 1/4 Cup fresh green chopped coriander ##### Instructions to make 🌮Rice Flour Ke Faare 🌮: 1. Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes 1. Soaked chana daal for 6 hours 1. Drain all water form chana daal. 1. Crushed chana daal in grinder. 1. In crushed chana daal mix all ingredients of chana daal stuff. 1. Make small size poori of rice flour dough. 1. Stuff chana daal mixture in this poori. Fold it half. 1. Steam it for 10 min. 1. Serve it with chutney. So that's going to wrap this up for this special food 🌮rice flour ke faare 🌮 recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!