date: 2020-10-16T14:49:19.500Z image: https://img-global.cpcdn.com/recipes/8d93326154e56b42/751x532cq70/mango-semolina-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8d93326154e56b42/751x532cq70/mango-semolina-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8d93326154e56b42/751x532cq70/mango-semolina-cake-recipe-main-photo.jpg author: Mabelle Olson ratingvalue: 4.5 reviewcount: 32905 recipeingredient: - "200 grams Semolina" - "1 cup Mango puree" - "4 tbsp Powdered Sugaras per choice" - "2 tbsp Maida" - "1/2 cup Oil" - "1 tsp Baking powder" - "1/2 tsp Baking soda" - "3 tbsp Chopped dry fruits" - "1 cup Milk" recipeinstructions: - "In a grinder grind the semolina until a bit fine. Keep aside" - "In a mixing bowl add sugar and mango puree oil and some milk. Whisk until they blend well." - "In another bowl add semolina maida baking powder and baking soda. Mix well." - "Add the dry mixture to the wet mixture and mix well by cut and fold method. Add in more milk so that we get a thick and homogenous mixture. The mixture should not be runny." - "Grease a cake tin. Pour the cake mixture in it. Tap a bit. Add dry fruits on top." - "Bake the cake at 180 degrees in a preheated oven for 25 to 30 minutes." - "Once done keep it aside to cool. Serve once it is removed from the tin." categories: - Recipe tags: - mango - semolina - cake katakunci: mango semolina cake nutrition: 143 calories recipecuisine: American preptime: "PT15M" cooktime: "PT34M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, mango semolina cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. Mango Semolina Cake: Quick, easy and delicious mango cake. Make the most of this season with Mango Semolina Cake. The last couple of days were absolute bliss. Mango Semolina Cake Recipe is easy & fun to make in no time. Mango Semolina cake is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Mango Semolina cake is something which I have loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can cook mango semolina cake using 9 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Mango Semolina cake: 1. Take 200 grams Semolina 1. Get 1 cup Mango puree 1. Make ready 4 tbsp Powdered Sugar/as per choice 1. Make ready 2 tbsp Maida 1. Make ready 1/2 cup Oil 1. Prepare 1 tsp Baking powder 1. Get 1/2 tsp Baking soda 1. Get 3 tbsp Chopped dry fruits 1. Take 1 cup Milk It is made of Indian This Mango Semolina Cake is protein rich and super delicious, trust me it is.! Semolina Mango Cake/ Mango Rava Cake- easy eggless cake recipe made with semolina/suji and mangoes! I happened to see this delicious cake recipe in a FB Group and got this recipe from here. Mango semolina cake without eggs is a unique cake on its own and its super simple to make it at home. ##### Instructions to make Mango Semolina cake: 1. In a grinder grind the semolina until a bit fine. Keep aside 1. In a mixing bowl add sugar and mango puree oil and some milk. Whisk until they blend well. 1. In another bowl add semolina maida baking powder and baking soda. Mix well. 1. Add the dry mixture to the wet mixture and mix well by cut and fold method. Add in more milk so that we get a thick and homogenous mixture. The mixture should not be runny. 1. Grease a cake tin. Pour the cake mixture in it. Tap a bit. Add dry fruits on top. 1. Bake the cake at 180 degrees in a preheated oven for 25 to 30 minutes. 1. Once done keep it aside to cool. Serve once it is removed from the tin. I happened to see this delicious cake recipe in a FB Group and got this recipe from here. Mango semolina cake without eggs is a unique cake on its own and its super simple to make it at home. We use mango pulp to make this yummy mango cake, but if you do not have store bought. Vegan Mango Rawa Cake is one of the easiest, tastiest, most good looking, quickest, most flavourful, brightest and healthiest cake. This cake is eggless, made with semolina and you know what the best part is?? So that is going to wrap this up with this exceptional food mango semolina cake recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!